1. Food Service Program at Berean Christian School Provided By SLA Management

2. Our Philosophy It is our goal to provide students with the best 30 minutes of their day through great food and great service. Our meals are well balanced and built to include fruits and vegetables with every meal. Our staff are experienced food service professionals and take great pride and care in the food that they prepare daily for your children.

3. How to Purchase Lunch Parents are encouraged to register for an Online Payment System account. (Instructions on how to register are available) Registered parents will be able to fund their students lunch accounts by using a debit/credit card or checking account. Students may also make deposits to their account at the register, make purchases using cash or pay cash via the Business Office (M. Lewis). Parents are able to view their students purchases on a daily basis.

4. What is available? Breakfast Break (7-12) Lunch Snacks

5. Breakfast Break: Hot & Cold Selections(7 th -12 Grades) Offered daily Choices include fresh hot breakfast sandwiches, Poptarts, juice, milk, bagels, cereal, and more Prices range between $1.00 - $3.00 for each item

6. Lunch Concepts Center Plate American Grill Deli Delights Prices: $3.50 for PreK - 6 th grades $5.00 for 7 th – 12 th grades.

7. Center Plate A combination of classic favorites and new trends Lunches are served with hot entrée, three side items, and a beverage.

8. American Grill A combination of classic favorites and new trends Lunches are served with hot entrée, three side items, and a beverage.

9. Deli Delights Fresh made subs, salads, and flatbreads. Students are allowed to customize their subs and salads at the new topping bar. Sub and Salads may be purchased individually or as a meal which includes chips and a beverage.

10. Snacks & Beverages In addition to lunch, or as an extra treat for a student who brings lunch. Fresh baked cookies and brownies are available. Sports drinks, like Gatorade and flavored water. Prices range from $1 - $2.

11. Thank you……