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Estonian monitoring results of pesticide residues in food: summary of 2013 – 2014 Kadi Padur Veterinary and Food Board 11th Nordic Pesticide Residue Workshop 1 – 2 June 2015 Tallinn, Estonia
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Pesticide residue monitoring Veterinary and Food Board and Agricultural Board take food samples for analysing pesticide residues every year. Estonian pesticide residue monitoring programme contains two parts: – the coordinated multiannual control programme of the EU – the national control programme
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Accredited laboratories analyze pesticide residues Agricultural Research Center; Tartu Laboratory of Estonian Health Board; Central Chemistry Laboratory of the Health Board.
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Analyzed 548 samples 548 pesticide residues
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17 (3%) organic food samples 230 (42%) non-organic food
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YearFood matrix Number of non- compliant samples: result > MRL OriginNon-compliant: residues > MRLMonitoring program 2013Strawberries1SpainTebuconazole Official national and EU programme 2013Apricots1FranceChlorpyrifos, Fenvalerate (sum) Official national and EU programme 2013Tea1China Acetamiprid, Azinphos-methyl, Buprofezin, Chlorpyrifos Border control 2014Tea1China Buprofezin, Isofenphos-methyl, Procymidone, Acetamiprid, Imidacloprid Border control 2014Grape leaves1Turkey Boscalid, Chlorpyrifos, Dimethomorph, Krezoxim-methyl, Metrafenone, Pyroclostrobin, Pyrimethanil Border control 2014Carrots1EstoniaDimethoate (sum) Official national and EU programme 2014Rice 1SpainPiperonyl butoxide Official national and EU programme 1ItalyPiperonyl butoxide Official national and EU programme
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90 % of samples 1.5 % of samples Average = 1,6 Median = 1 Mode = 0 Min = 0 Max = 24
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301 food samples contained 111 different pesticide residues
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Thank you for listening! 11th Nordic Pesticide Residue Workshop 1 – 2 June 2015 Tallinn, Estonia
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