1. GROUP 4 (JM, Carlos, Pieter, Esther, Taigbenu & Yasmina) CAPACITY DEVELOPMENT PROGRAMME – FOOD SECURITY:WHAT PRODUCT -Suite of short courses (depending on target group) -Training of Trainers (water use, soil, biomass, climate, sustainability, market) -Toolbox/ Modules/ Specializations TARGET -Decision makers to end users, institutions, technical schools -Civil society, NGOs, farmer unions and cooperatives -Irrigation districts -Water associations, irrigation committees NEEDS/DETERMINING FACTORS -Youths -Gender -Social aspects and functions

2. HOW CAPACITY DEVELOPMENT PROGRAMME – FOOD SECURITY HOW Adaptable – Toolbox containing modules which can be used independently and/or as a whole:  Module 1: Social aspects of new technologies  Module 2: Water use, soil, biomass and climate  Module 3: Mapping and Analysis: capturing lessons learned  Module 4: Market information – country specific  Module 5: Energy from renewable sources

3. WHO CAPACITY DEVELOPMENT PROGRAMME – FOOD SECURITY WHO Water research institutions FAO/ IWMI – Training material – Experts Universities Start-ups Foundations (Bill & Melinda Gates, Kuwait foundation) Private sector – Reputational risks – Closed information

4. WHY CAPACITY DEVELOPMENT PROGRAMME – FOOD SECURITY WHY Improve and more secure livelihoods (SH farmers) Measuring improved access, availability, affordability, security (Predictability) Sustainability (efficiency)