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Math is the language of science Data Analysis Ch. 2.1, 2.2, 2.3.

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Presentation on theme: "Math is the language of science Data Analysis Ch. 2.1, 2.2, 2.3."— Presentation transcript:

1 Math is the language of science Data Analysis Ch. 2.1, 2.2, 2.3

2 Step 1 - THE PROBLEM Read the problem Be sure you understand what is being asked Step 2 – ANALYZE THE PROBLEM Re-read problem. What do you know? What is unknown? Make a list. Consider units, gather info from graphs, tables, figures Plan steps to take in problem solving Problem solving in chemistry

3 Step 3 - SOLVE FOR THE UNKNOWNS Determine the correct equation Plug in knowns to solve for unknowns Don’t forget the conversions Step 4 – EVALUATE Look at the answer and units... Do they make sense? Check your work! Problem solving in chemistry

4 Measurement = A quantity that has a number and a unit Qualitative vs. Quantitative Color Texture Time Temperature Mass Measurements

5 Base Unit = System of measurement that is based on an object or event in the physical world SI Base Units (Table 2.1) Units of Measurement

6 Prefixes used with SI base units Units of Measurement Kilo (k) – 10001000 m = 1 km Deci (d) – 1/101 m = 10 dm Centi (c) – 1/1001 m = 100 cm Milli (m) – 1/1,0001 m = 1000 mm Micro (μ) – 1/1,000,0001 m = 1,000,000 μm

7  Derived Units – a unit that is defined by a combination of base units  Volume – the space occupied by an object (cm 3 or L)  Volume of an irregular object – water displacement  Density – a ratio that compares the mass of an object to its volume (g/cm 3 )  Density = mass/volume Practice Problems, p. 29 1, 2 Units of Measurement

8  Use thermometers to get quantitative data  Celsius scale (C)  Freezing water = 0 degrees C  Boiling water = 100 degrees C  Kelvin (K) - SI base unit for temperature  Freezing water = 273 K  Boiling water = 373 K Temperature

9  Accuracy – how close a measured value is to an accepted value  Precision – how close a series of measurements are to one another How Reliable are Measurements? Section 2.3

10 Error  Error = Accepted value – Experimental value  Ignore + or – signs  Percent Error = l error l /accepted value x 100  We use absolute value because we want the % error to be a positive value. Example p. 37: Calculate Student A’s percent error Practice: Calculate Student B’s percent error

11 Scientific Notation  Exponential notation is used as shorthand for writing very large or very small numbers  3.6 x 10 4  3.6 is the coefficient and 4 is the exponent (power of ten)  What is the difference between 3.6 x 10 4 and 3.6 x 10 -4 ?  Practice problems on handout!

12 Dimensional Analysis Dimensional Analysis = method of problem-solving that focuses on the units used to describe matter Goal: To convert from one unit to another Uses conversion factors == 1 Let’s do the examples on the notes pages!

13 Dimensional Analysis A CONVERSION FACTOR is a ratio of equivalent values used to express the same quantity in different units. Ex. 3 teaspoons = 1 tablespoon Conversion Factors: 3 teaspoons/1 tablespoon = 1 tablespoon/3 teaspoons = 1 == 1 Let’s do the examples on the notes pages!

14 Rules for conversions  1. To convert from one unit to another, use the equivalence statement that relates the two units - a ratio of the two parts of the equivalence statement.  2. Choose the appropriate conversion factor by looking at the direction of the required change (Remember algebra class and make sure unwanted units cancel)  3. Multiply the quantity to be converted by the conversion factor to give the quantity with the desired units.  4. Check that you have the correct number of significant figures.  5. Check your work. Does your answer make sense?  Practice and example problems!

15 Significant Figures  Scientists indicate the precision of measurement by the number of digits they report  Sig. Figs. include all known digits plus one estimated digit  Answer can’t be more precise than the numbers given in the problem Let’s practice on notes pages!

16 Significant Figures  Sig Fig Rules (VERY IMPORTANT!!!):  1. Non-zero numbers are always significant.  2. Zeros between non-zeros are always significant  3. All final zeros to the right of the decimal place are significant  4. Zeros that act as placeholders are not significant (use scientific notation)  5. Counting numbers and defined constants have an infinite number of sig figs.

17 Using Sig Figs in Math  Add/subtract: Calculate and then round so that there is the same number of decimal places as the value with the lowest number of decimal places.  Multiply/divide: Calculate and then round so that there is the same number of sig figs as the value with the lowest number of sig figs.  Rules of rounding  Use only one digit to the right of the last sig fig to determine if round up or stay same.  Practice Problems!


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