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The Science of Animal Agriculture Ch. 4 The Science of Genetics.

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Presentation on theme: "The Science of Animal Agriculture Ch. 4 The Science of Genetics."— Presentation transcript:

1 The Science of Animal Agriculture Ch. 4 The Science of Genetics

2 Genetic Basics Gregor Mendel (1822-1884) –first person to develop workable theory transfer of traits –used garden peas –based on purebred strains

3 Law of Dominance overriding or dominant factors make certain recessive traits disappear

4 Law of Segregation the alleles responsible for the traits from each parent are separated and then combined with factors from the other parent at fertilization

5 Law of Independent Assortment Factors for certain characteristics are passed from parents to the next generation separate from the other factors or genes that transmit other traits

6 Punnett Square Developed by R.C. Punnett illustrates the possible combinations for a particular trait RR R R rr rr Rr

7 Punnett Square Developed by R.C. Punnett illustrates the possible combinations for a particular trait Rr R r rR RR Rr rr

8 Genetics Basics genes are in chromosomes –different animals have different chromosome #’s cattle = 30 pairs horses = 32 pairs apples = 34 pairs each allele contains two genes –one by each parent

9 Selective Breeding the choosing of individuals of a single strain and species artificial selection need to avoid inbreeding

10 Hybridization the crossing of different species hybrid vigor –the ability of hybrids or strain crosses to exceed the parents in performance most hybrids are sterile

11 Crossbreeding the mating of unrelated strains of the same species to avoid inbreeding


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