1. Diversity of Living Things 1.1: Biodiversity

2. Biodiversity Number and variety of species and ecosystems on Earth By the end of 2010, 1.7 million species have been identified

3. Levels of Biodiversity Genetic diversity: variety of genes among organisms belonging to one species (environmental adaptation and evolution) Review Species: Members of groups or populations that can interbreed to produce viable and fertile offspring. Species diversity: quantity of each species as well as variety of different species in an ecosystem

4. Levels of Biodiversity Structural diversity: the range of physical shapes and sizes within a habitat or ecosystem Greater species diversity and greater structural diversity increases biodiversity

5. Biodiversity At Risk Loss of biodiversity -threatens our food supply - eliminates sources of medicines - economic impact on tourism and forestry - cause serious problems in cycles

6. Diversity of Living Things 1.2: Classification

7. Taxonomic Systems Biological classification: systematic grouping of organisms into biological categories based on physical and evolutionary relationships Taxonomy: science of classifying organisms Aristotle (Greek, 384-322 B.C.) -“ladder of nature” - simplest organisms at the bottom of the ladder, most complex (i.e.humans) at the top

8. Taxonomic Systems Carl Linnaeus (Swedish, 1707-1778) - Father of Taxonomy -classification system based on physical and structural features of organism -binomial nomenclature: method of naming organisms by 2 names (genus + species), e.g., Homo sapiens -indicates similarities in anatomy, embryology, evolutionary ancestry

9. Levels of Classification The most accepted system has seven levels of classification (taxa)

10. Levels of Classification 1.Kingdom 2.Phylum 3.Class 4.Order 5.Family 6.Genus 7.Species

11. Dichotomous Keys dichotomous key = two-part key to identify organisms *See textbook for examples: - birds, page 18, Figure 8 -fish, page 32-33, Investigation 1.2.1

12. Dichotomous Key: Limitations More complex when classifying a lot of organisms Plants: Can observe features by dissection only at certain times of the year Criteria used for classification (Example: Horseshoe crab is more closely related to spiders than true crabs based on internal blood chemistry Average bird family contains 50 species whereas there are 60,000 species of parasitic wasp in Ichneumonidae

13. Diversity of Living Things 1.3: Phylogeny and Modern Taxonomy

14. Phylogeny Phylogeny: evolutionary history of a group of organisms Phylogenetic tree: indicates relationships, from ancestral forms of organisms to all descendants Clade: taxonomic group that includes a single ancestor species and all its descendants See Tutorial 1 on p. 22 for example

15. Phylogeny

16. Taxonomy Today Morphological criteria of classifying organisms may overlook evolutionary relatedness Phylogenetic analysis can help in unravelling evolutinary relationships DNA barcoding (Paul Herbert): DNA profile of every species in the form of a barcode

17. Diversity of Living Things 1.4: Kingdoms and Domains

18. Domains of Life Carl Woese in 1996 proposed three distinct groups - Eubacteria: Kingdom Eubacteria - Archaea: Kingdom Archaea - Eukaryotes: Protista, Animalia, Plants and Fungi See p. 28 See Table 1 on p. 27