1. “Dmitry Zabashta QUALITY AND ASSORTMENT EVALUATION AND CUSTOMS EXPERTISE OF CHOCOLATE PRODUCTS

2. Chocolate manufacturers in Ukraine „Nestle” 14% „Poltavakonditer” 2% „Odessa” 2% "Kharkovtchanka" 2% „АVК” 19% „ROSHEN ” 11% others 22% „KraftFoods” 28%

3. Table 1 Quality sample analysis SampleProduct name Price, grn Energy value, Cal/кJl Producer 1.„Svitoch”(Milk)10,69549 / 2299JSC „Svitoch” (Ukraine) 2.„Milka”(Milk)10,71530 / 2218 PC „Kraftfoods Ukraine” (Ukraine) 3.„Korona”(Milk)11,29552 /2310 PC „Kraftfoods Ukraine” (Ukraine 4.“Roshen” (Milk)10,02538 / 2249„Roshen”(Ukraine) 5. „RitterSport” (Milk) 22555 / 2322„AlfredRitter” (Germany) 6.„Pobeda”(Milk)8,70470 /1966 „Factory ”Pobeda” (Russia) 7. “Kinder chocolate” (Milk) 20,19566 /2368“Ferrero” (Italy) 8.“Confina” (Milk)8,59490 / 2048“Vanhouten” (Germany)

4. Table 2 Chocolate assortment structure rates Product group Width rate, К п Stability rate, К с Novelty rate, К н Chocolate products 0,730,780,6

5. Table 3 Marking defects analysis of the chocolate products SampleSample nameMarking defects 1.„Switoch”Shelf life, standard seal 2.„Milka”Shelf life, standard seal Production date 3.„Corona”No defects 4.“Roshen”Production date 5.„RitterSport”No defects 6.„Pobeda”Production date content, net weight, standard seal, 7.“Kinder chocolate” No defects 8.“Confina”address, standard seal

6. Тable 4 Grade evaluation of quality organoleptic indicators of national and foreign chocolate producers Quality indicatorSample 12345678 Taste45444141 Aroma53535434 Appearance44455242 Texture42455352 Structure55555455 Average grade4,54 5342,9

7. Table 5 Physical-chemical quality indicators Indicator Samples Standard ДСТУ 3924 12345678 Mass part of fat %, not more than : 1,20,81,10,80,91,11,61,10,9 Mass part of fat %, not more than : 33,13437333432373634 Mass part of sugar %, not more than : 635061535450495951 Mass part of ashes %, not more than : 1,61,091,21,1 11,90,91

8. Тabl6 Chocolate classification № Product group Product group description 1806Chocolate and cocoa products 1806 20Chocolate bars amounted more than 2 kg or liquids (paste, powder, grains) or in original packаge(net weght more than 2 kg) 1806 20 10 00amounted 31 % or more cocoa butter or amounted 31 % or more cocoa butter and milk fat 18 06 20 30 00amounted 25.% or more, but less than 31 % of cocoa butter and milk fat 18 06 20 50 00amounted 18 % or more cocoa butter 1806 20 95 00 in bars or boxe 1806 31 00 00With filling 1806 32 without filling 1806 32 10 00 with grains, nuts or fruits 1806 32 90 00others

9. Table 3.1 Customs duties calculations Type BasisRateAmount Payment type 010100000,2%20Depending on the code 020500 кг0,5 EUR/кг4750 0281175020%2950

10. Thank you for attention