1. WHAT ARE THE COMMON FUNCTIONS OF LIVESTOCK IN TODAY’S SOCIETY?

2. CONVERTING GRAIN AND ROUGHAGE INTO MEAT

3. CLOTHING

4. POWER

5. RECREATION

6. PRODUCTS

7. HOW HAVE LIVESTOCK CONSUMPTION TRENDS CHANGED?

8. CONSUMPTION TRENDS The consumption of beef has declined since 1970 from about 79 pounds to about 65 pounds per person per year. Pork consumption has remained relatively stable at just under 50 pounds per person per year.

9. CONSUMPTION TRENDS The consumption of lamb and mutton has declined from 1.9 pounds per person to 0.9 pounds per person per year since 1970.

10. Chicken Consumption Trends Chicken consumption had steadily increased from 27 pounds to about 50 pounds per person per year

11. Diary Consumption Trends The consumption of all dairy products has slightly increased from 554 pounds in 1970 to 585 pounds per person per year

12. Turkey Consumption Trends Turkey consumption has increased from 6.71 pounds to 14 pounds per person per year.

13. Consumption Trends The increase in the consumption of poultry and the decrease in the consumption of beef can be explained by new health concerns such as high cholesterol

14. WHAT IS THE ECONOMIC IMPORTANCE OF THE LIVESTOCK INDUSTRY IN THE UNITED STATES?

15. MEAT ANIMALS: production and income in the U.S. 1997 - 1999 yearproductionmarketingsValue of production Cash receipts Value of home consumption Gross income -------millionpounds-----------------------milliondollars---------------- 1997 65,69281,91537,98349,68938250,070 1998 67,89082,47833,18143,34434743,691 1999 68,47884,47133,97045,61436245,975

16. THE BEEF INDUSTRY Beef accounts for 6% of all supermarket sales Beef cattle and calves accounted for $31,376,515,000 of gross income in the U.S. in 1996 Texas is the leading state in beef cattle production

17. THE DAIRY INDUSTRY The U.S. produced $23,057,197,000 worth of milk in 1996 Wisconsin is the leading dairy producing state Milk is produced in all 50 states

18. THE SWINE INDUSTRY The U.S. ranks second to China in the number of hogs produced Iowa is the number one hog producer in the U.S. In 1997 the U.S. had a gross income of $13,246,479,000 from the hog industry

19. THE SHEEP INDUSTRY Colorado is the number one sheep producing state In 1997 sheep had a gross value of $645,941,000 in the U.S.

20. THE GOAT INDUSTRY Texas is the number one goat producing state

21. THE POULTRY INDUSTRY Chicken, turkey, and eggs account for a high percentage of farm income for all products In 1997 the value of poultry production in the U.S. was $21,635,976,000 Georgia is the number one broiler producing state and Ohio is the number one egg producing state

22. THE HORSE INDUSTRY There is no accurate count of the number of horses in the United States It is estimated that over 16 billion dollars is spent in the horse industry every year. Most horses and mules are owned for pleasure however, they are a major factor in creating jobs in vet services, feeds and feeding, and equine equipment and supplies

23. REMEMBER Livestock was domesticated for convenience of humans The term livestock generally refers to horses, cattle, swine, poultry, sheep, and goats Livestock production is a major economic factor in the U.S. economy Consumption of poultry has increased in recent years while red meat consumption has declined or remained stable