1. 10/27/11 THE PROSPERITY PROJECT Because the land and the food are our real wealth

2. 10/27/11 The Need

3. 10/27/11 Hidden risks to human and planetary health in commercially produced foods.

4. 10/27/11 Hidden risks to human and planetary health in commercially produced foods.

5. 10/27/11 As oil prices rise, so do food prices. Already there are food riots in some parts of the planet. People need to claim their inherent right-and responsibility-for growing the food they wish to eat, in a healthful, natural way.

6. 10/27/11 In our current system, much food goes to waste while some members of society cannot afford to purchase good food.

7. 10/27/11 Latino day laborers hang out on street corners hopefully waiting for work, while most North Americans are too busy and exhausted to garden.

8. 10/27/11 the unhealthy dependence on both, foreign and domestic oil continues.

9. 10/27/11 Factory farms contribute more pollution to the environment than cars do.

10. 10/27/11 Over 1,000,000 acres of farmland are disappearing from america every year

11. 10/27/11 If all bees disappear, humanity has four years to live.

12. 10/27/11 Our goals

13. 10/27/11 Collaborating with Marin Organic, Regenerative Design Institute and Post Carbon Marin, we will create new organic gardens in Marin County that will provide us with sustainability- or true Homeland Security-through local sources of food.

14. 10/27/11 Through educating as many local residents as possible, we will increase awareness of Peak Oil and the unnatural practices of agribusiness.

15. 10/27/11 We plan to create a school of Organic Gardening- La Escuela de Jardineria Organica-for spanish speaking day laborers, who will be given financial support through scholarships and stipends. In this way, we will get them off the streets and provide them with a useful purpose and occupation.

16. 10/27/11 We plan to create a Bounty Hunters program, similar to Petaluma Bounty’s, so as to redistribute excess food to people in need.

17. 10/27/11 To educate how to reduce meat consuption by 10% locally.

18. 10/27/11 We will preserve open spaces in marin county “ in perpetuity”, thus protecting them form destruction by development.

19. 10/27/11 Our objectives

20. 10/27/11 Educational outreach Staff and volunteers will distribute literature and teach daily classes about the food crisis.the classes will include organic gardening as a viable solution.

21. 10/27/11 We will educate farm workers in both Spanish and English in the theory and hands on practices of organic farming, gardening and edible landscaping.

22. 10/27/11 We will host monthly community potlucks and celebrations to promote human health through delicious, healthful nutrition.