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Published byCharles Phelps Modified over 8 years ago
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Chuseok Food 1 st Class of 4 th Grade Yu, Soo-Hyun
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To make Rice Dough
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To make a Songpyeon with rice dough
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Songpyeons made by my mother. Songpyeon is a half-moon shaped rice cake.
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Steamed Songpyeons with pine needles
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Food on a Skewer Skewered Food I am putting nutritious food through a skewer
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Skewered food is going on…
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My mother is frying Tofu.
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My mother is frying Pollack Pancake.
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Cooked Fish
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To roast beef
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My mother is making Mung Beans Pancake.
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Cooked Pancakes and Skewered food
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Set table for Ritual Ceremony in Chuseok morning
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I felt…… Chuseok is Korean traditional holiday like Thankgiving Day. This year, I had a hard time making Songpyeons even though I made them every year. However, it was interesting that I made skewered food, steamed Songpyeons with pine needles, and detached pine needles from Songpyeons. Chuseok is Korean traditional holiday like Thankgiving Day. This year, I had a hard time making Songpyeons even though I made them every year. However, it was interesting that I made skewered food, steamed Songpyeons with pine needles, and detached pine needles from Songpyeons.
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Thank you so much.
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