1. ─────────── Wang Steak –—————————–– 499M0016 林美萱 只｜款｜待｜心｜中｜最｜重｜要｜的｜人

2. 品質 ─ QUALITY "One cow can only produce six servings of Wang Steak" ‧ This is because only the sixth to eighth sets of ribs are of the quality that Wang Steak has set its standards by ‧ The meat is marinated for two days and two nights, till the flavor has completely soaked in ‧ It is then slow baked at 250°C for one and a half hours, so that the juices are locked into the meat.

3. 只｜款｜待｜心｜中｜最｜重｜要｜的｜人 Wang Steak comes in three different flavors ： the original, garlic, and original dipping sauces. １ ２３ ｜ the original ｜ ｜ garlic ｜｜ original dipping sauces ｜

4. ─────────── Bread –—————————–– ─────────── Seafood Mixed Vegetable Salad –—————————–– 只｜款｜待｜心｜中｜最｜重｜要｜的｜人 ‧ Salad ‧ Bread

5. ‧ Salad 只｜款｜待｜心｜中｜最｜重｜要｜的｜人 — ─────────── Tender Duck Breast and Seafood Seasoned with Truffle Oil –—————————–– ─────────── Shrimp Cocktail with Fruit Salad –—————————–– ────────── Fresh Vegetable Stick Dip –—————————– ──────── French King Oyster Mushroom ————————

6. 只｜款｜待｜心｜中｜最｜重｜要｜的｜人 ‧ Soup ────────── Truffle and Seafood Bisque –—————————–– ───────── Seafood Consomme with Pastry ———–—————— ───────── Oxtail Consomme with Pastry ———–—————— ───────── Corn soup in Bread Container ———–——————

7. 只｜款｜待｜心｜中｜最｜重｜要｜的｜人 ‧ Main ────────── Wang Steak –—————————–– ────────── Grilled Pork Ribs –—————————–– ────────── Grilled Veal Chops –—————————––

8. ． Plum Sweet Juice ． Side Vegetable ． Dishs ． Fruit ． Dessert ‧ Drink 只｜款｜待｜心｜中｜最｜重｜要｜的｜人

9. 只｜款｜待｜心｜中｜最｜重｜要｜的｜人 The End Thank you for your listening