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Published byHolly Merritt Modified over 9 years ago
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Dasheng’s Introduction Hygenic Inspection Laboratory Shanghai Municipal Center for Disease Control and Prevention
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Three places I stayed
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Yichang, Hubei Province
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Shanghai University 2002-2005, Shanghai University Study field: Screening, separating and identifying the active product against diabetes from nature product-dragon blood Graduated with Master Degree of Biochemical Engineering
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My family
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Hygienic Inspection Lab of SCDC Hygienic Inspection Lab Drinking Water Safety Cosmetic Safety Assessment Occupational and Indoor Pollutants Food Safety and Nutrition Integrated Instrumental Lab POPs Lab GC-MS LC-MS Human Biomonitoring Metabonomics Inorganic Analysis Technical Support
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What I have done in SCDC Using QuEChEs pretreating method and Online-GPC- GC/MS or GC-MS/MS to determine the pesticide residues in food Almost passed all international interlab test (including more than 200 pesticides, at least 2 times per year) U.S. EPA method 524.2, Determination of 56 VOCs in drinking water
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What I have done in SCDC Persistent Organic Pollutants(POPs) Sophisticated hardware Automatic pretreatment and cleaning-up: Automatic-GPC, FMS, ASE and so on Instrumental analysis: HRGC-HRMS, online- GPC-GC-NCIMS, GC-MS/MS, GC-TOFMS Integrated Software SOP according to the standard methods U.S. EPA 1613, 1614, 1668 and EN 1848 Accreditation from CNAS). Passed the Inter-laboratory tests (Norwegian Public Health Institute) for determination of Dioxin/Furan, PBDEs and PCBs
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What I have done in SCDC Human Biomonitoring Pyrethroid metabolites in urine Organophosphorus metabolites in urine POPs Endocrine Disrupted Compounds(EDCs) in drinking water and food 7 Phenols in drinking water Organotin in aquatic products
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What I have done in SCDC Emergent Test Beijing 2008 Olympic games 2010 Expo Shanghai Expo Online: http://www.expo.cn
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