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DIGESTION
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Digestion Mechanical and chemical breakdown of foods...
Absorption of resulting nutrients by cells ALIMENTARY CANAL: tube extending 9 meters from the mouth to the anus Mucosa—Submucosa—Muscular layer- -Serosa LUMEN: space within the intestines
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Organs ALIMENTARY CANAL ACCESSORY ORGANS Salivary Mouth Glands Pharynx
Esophagus Stomach Small Intestine Large Intestine Anal Canal (rectum & anus) Salivary Glands Liver Gallbladder Pancreas
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Mouth Digestion begins here Mechanical & chemical (starches: amylase)
Lips, teeth, cheek, tongue, salivary glands, papillae, palate, frenulum, tonsils, vestibule, tongue
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DIAGRAM OF MOUTH
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Tongue Function: Mix food particles with saliva during chewing and move food toward the pharynx during swallowing PAPILLAE: bumps on tongue; taste buds FRENULUM: flap that anchors tongue to bottom of oral cavity
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Salivary Glands Moisten food; secret amylase to begin starch digestion
3 pairs of major salivary glands PAROTID glands - largest of the major glands - secretes a clear, watery fluid rich in amylase SUBMANDIBULAR glands - predominantly serous secretion w/ few mucous cells SUBLINGUAL glands - smallest of the major glands - secretion primarily mucous type
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DIAGRAM OF SALIVARY GLANDS
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Teeth Function: Break pieces of food into smaller pieces
BOLUS: moist ball of food INCISORS: (8) chisel-shaped with sharp edges to bite off larges pieces of food CUSPIDS: (4) “canine” teeth; sharp BICUSPIDS: (8) tear & grind MOLARS: (12) flattened surface to grind food particles <Wisdom Teeth> 3rd set of molars; late teens; early 20’s
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Parts of Teeth CROWN: projects beyond the gum
ROOT: anchored to the alveolar process of the jaw ENAMEL: covers the crown DENTIN: bulk of the tooth below enamel PULP: combination of blood vessels, nerves, and connective tissue (blood vessels and nerves reach pulp cavity through ROOT CANAL) GINGIVA: gum
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TEETH
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TOOTH
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Pharynx Connects the nasal & oral cavities with the larynx & esophagus
“back of throat” 3 parts nasopharynx: communicates with the nasal cavity & provides a passageway for air during breathing oropharynx: passageway for food moving downward from the mouth and for air laryngopharynx: passageway to the esophagus
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TONSILS Produce antibodies to fight infection TYPES LINGUAL PALATINE
PHARYNGEAL
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Uvula Cone-shaped projection
Function: drawn upward during swallowing to close the opening between the nasal cavity & the pharynx
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Esophagus passageway from the pharynx to the stomach “food tube”
25 cm long PERISTALSIS: muscular contractions that move food No digestion occurs here EPIGLOTTIS: flap that closes trachea when we swallow to prevent food/liquid from entering the trachea LOWER ESOPHAGEAL SPHINCTER: prevents food from backing up into esophagus
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Stomach J-shaped pouch Just below diaphragm 1 L capacity or more!
RUGAE: folds 4 regions: cardiac, fundic, body, and pyloric CHYME: semifluid paste of food Chemical digestion of proteins Gastric juice: HCl & pepsin…highly acidic (pH 2) PYLORIC SPHINCTER - valve that controls food backing up in the stomach
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FUNCTIONS OF THE STOMACH
Begins mixing process with gastric juice Begins protein digestion Moves food to small intestine Limited absorption
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THE STOMACH
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Gastric Secretions Gastric glands contain 3 types of secretory cells: mucous cells, chief cells, & parietal cells = gastric juices Mucous cells secrete mucus to prevent stomach from digesting itself! Chief cells secrete digestive enzymes Parietal cells releases hydrochloric acid Pepsin: digestive enzyme in gastric juice Pepsin w/ HCl begins the digestion of nearly all proteins into polypeptide strands Gastrin: hormone that regulates gastric secretions
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Small Intestine Most important organ of digestion
6 m if stretched out! Most absorption takes place here Many folds (intestinal villi)– increase the surface area for easier absorption 3 regions: DUODENUM; JEJUNUM; ILEUM
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Portions of Small Intestine
Duodenum C shaped Receives chyme from stomach Receives pancreatic juice & bile Several enzymes released to complete digestion of proteins, dipeptides, disaccharides, fats Jejunum Absorption of digested nutrients Ileum
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More about the Small Intestine
MESENTARY: tissue that suspends the jejunum & ileum from the abdominal wall Lacteal: lymphatic capillary found in the intestinal villi FUNCTIONS: Receive secretions from pancreas & liver Completes digestion Absorbs products of digestion
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Large Intestine Shaped like an upside down U 1.5 m long No villi
Absorbs water & electrolytes Forms FECES (75% water; undigested material; bacteria; electrolytes ILEOCECAL SPHINCTER: b/w ileum of small intestine & cecum of large intestine
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Regions of Large Intestine
CECUM ASCENDING COLON TRANSVERSE COLON DESCENDING COLON SIGMOID COLON
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Other Info to Know about the Large Intestine
APPENDIX: lymphatic tissue between small & large intestine HEMORRHOIDS: “pain in the rear”…enlarged/inflammed rectal veins…itching, burning, bleeding MUCUS produced in colon serves 2 functions: Binds fecal matter Protects intestinal wall against abrasive action of undigested waste LARGE INTESTINE VS. SMALL INTESTINE: larger diameter NO VILLI
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Rectum & Anus Feces stored in the rectum
ANAL CANAL: passageway through which feces passes as it passes out the body through the anus DEFECATION: removal of feces INTERNAL & EXTERNAL ANAL SPHINCTERS control the release of feces
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ACCESSORY ORGANS
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Liver Heaviest organ is body (3 pounds)
Well-supplied with blood vessels Right & left lobes *blood sugar maintenance *lipid metabolism (bile secretion) Produce BILE *emulsification of fats *protein metabolism (most important function) *stores glycogen, iron, vitamins A, B12, D *removes toxic substances such as alcohol (detoxification)
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Gallbladder Stores bile & releases bile to duodenum
Released through COMMON BILE DUCT Cholesterol in bile can form crystals (GALLSTONES)
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Pancreas Secretes pancreatic juice Enzymes that digest carbohydrates
(amylase), fats (lipases), proteins (trypsin…), & nucleic acids (nucleases) Neutralizes stomach acid Produces insulin Pancreatic duct: connects with duodenum
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