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INFECTIOUS DISEASE EPIDEMIOLOGY Instructors: Iman Ramadan, MD King Abdulaziz University Mary C. Smith Fawzi, ScD Harvard University
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Bioengineered e. coli (describe!)
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ENTEROPATHOGENS What are enteropathogens? Microorganisms that are transmitted via contaminated food or water (fecal-oral transmission) Bacterial, viral, and parasitic infections Broad and heterogeneous group of pathogens Greatest impact on young children; older children and adults acquire immunity from prior infections Nelson and Masters Williams, 2014
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ENTEROPATHOGENS Clinical manifestation: Diarrheal disease– “three or more loose or watery stools in a 24-hour period” Dysentery— blood in diarrhea Identification of pathogens via fecal specimens Highly preventable Treatment- very successful Antibiotics Oral rehydration therapy Nelson and Masters Williams, 2014
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TRANSMISSION ROUTES Water Food Feeding utensils Animals Flies Hygiene Nelson and Masters Williams, 2014
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UNICEF State of the World’s Children Report, 2008
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International Medical Corps, 2010; https://internationalmedicalcorps.org/sslpage.aspx?pid=1861 “Having received health education from International Medical Corps, her parents knew that left untreated for diarrhea and malnutrition Abida could die” (Eastern Afghanistan).
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Millennium Development Goals Report, 2014
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Nelson and Masters Williams, 2014
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ENVIRONMENTAL RISK FACTORS Poor water quality Inadequate sanitation systems Food quality Crowded living conditions Child care arrangements Poor housing conditions Prevalence/ incidence of other illnesses Limited access to health care Conditions of health care facilities Nelson and Masters Williams, 2014
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HOST RISK FACTORS Malnutrition Children who are malnourished- 70% higher risk of diarrheal disease Episodes are greater in severity and duration Nelson and Masters Williams, 2014
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HOST RISK FACTORS Micronutrient deficiencies Reduction in capacity for intestinal mucosa to recover Vitamin A (severity); supplementation ↓ diarrhea-related mortality Zinc (incidence and duration) Nelson and Masters Williams, 2014
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HOST RISK FACTORS Age Children Under 2 years of age at greatest risk ~ 800,000 children under the age of 5 worldwide died due to diarrheal disease (2010) Elderly Immunity Increased susceptibility Previous infection (e.g. measles, tuberculosis, typhoid) Cycle of infection and malnutrition Nelson and Masters Williams, 2014
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Annual age-specific incidence of diarrhea per 1000 person-years assessed by household surveillance in rural Bangladesh Kenrad and Masters Williams, 2014; Black et al., 1981
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Kenrad and Masters Williams, 2014
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HOST RISK FACTORS Gastric acid Serves as barrier Antacids increase risk— episodes are greater in severity or frequency Helicobacter pylori – related to stomach ulcer and cancer Nelson and Masters Williams, 2014
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ENTEROPATHOGEN CHARACTERISTICS Can vary by pathogen--Transmissibility Pathogenicity Proportion of infected persons who develop the disease Virulence Proportion who have the disease that experience severe illness Anti-microbial resistance Nelson and Masters Williams, 2014
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Kenrad and Masters Williams, 2014
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EPIDEMIOLOGIC STUDY DESIGNS/APPROACHES Prospective studies Surveillance systems Passive Active Outbreak investigations Nelson and Masters Williams, 2014
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CONTROL STRATEGIES Oral rehydration therapy Zinc supplementation Vitamin A supplementation Maintaining/ increasing nutrition Antibiotics (only when necessary) Antimicrobials for some parasitic infections Nelson and Masters Williams, 2014
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CONTROL STRATEGIES Breastfeeding Safer weaning of young children Improved drinking water and sanitation Hygiene practices Measles vaccination Vaccines for entropathogens (e.g. rotavirus) Nelson and Masters Williams, 2014
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CONTROL STRATEGIES – Lives Saved Tool (LiST) ORS Zinc supplementation Antibiotics for dysentery Vitamin A supplementation Rotavirus vaccine Breastfeeding Improved water and sanitation UNICEF countries: reduced diarrhea-related mortality by 92%! Nelson and Masters Williams, 2014
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CONTROL STRATEGIES Diarrhea— second leading cause of child death in the world ORT— how do we expand access? Nelson and Masters Williams, 2014
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DISCUSSION ON ENTEROPATHOGENS Why is incidence of enteropathogens so high? Why are there so-many related childhood deaths? Discussion here of inequalities and risk of infectious disease
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