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Alfalfa Best Practices

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Presentation on theme: "Alfalfa Best Practices"— Presentation transcript:

1 Alfalfa Best Practices
Dan Undersander University of Wisconsin

2 Select varieties with increased Winterhardiness
Less winterkill Less winter injury – more yield

3 Choose best establishment method
Direct Seeding Oats with Poast Plus or Roundup With Companion crop Oats Ryegrass

4 Causes of Seeding Failure
Low soil pH Loose soil Seeding too deep

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7 Control weeds during the first 60 days after establishment

8 Harvest first cutting of new seeding early
Take first cutting at 60 days after planting More additional cuttings – higher tonnage Less weed problems

9 Harvest first cutting of established stands by quality

10 Variation in forage quality among years
Fond du lac

11 Forage Quality Stick

12 Cutting Height Effect on Forage Yield by Cutting
Clark and Wood County, WI

13 Total Forage Yield (3 cuts)
Clark and Wood County, WI

14 RFV by Cutting Clark and Wood County, WI

15 Effect of mower type on alfalfa stand and yield
Average First Cut Yield (t/a) Stand Persistence Plants per sq ft Sickle Cutterbar 1.47 6.2 Disc mower 1.49

16 Conditioner types Flail/impellers Rubber Rolls

17 Rollers vs flail (impeller) conditioners

18 Conditioner drying rates
Alfalfa Grass

19 Conditioner field losses
Flail conditioners have 2 to 3 % higher field losses with alfalfa. The loss is all leaves so forage quality is significantly reduced. Stems Leaves

20 Adjust conditioner properly
Tension on rollers Spacing of rollers

21 Adjust conditioner roller spacing
Measure clearance where “Crimp” or smallest clearance occurs

22 Put hay into wide swath Dries faster Higher TDN

23 Minimize wheel traffic damage
No traffic Traffic

24 Minimize wheel traffic damage

25 Managing to Reduce Wheel Traffic Loss
Minimize driving on field Use smallest tractor for equipment Merge windrows where possible Go to larger equipment Take most direct route to edge of field Make road to drive on

26 Managing to Reduce Wheel Traffic Loss
Minimize driving on field Do driving on field soon after harvest Manage to dry forage quickly Harvest for haylage or baleage Use preservative and harvest wet hay Use of duals not recommended Apply manure quickly after cutting

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28 Assess stands and replace when thin

29 Yield is the most important component of profitability
Fixed costs same regardless of yield e.g. taxes, land costs, machinery depreciation Production costs similar Harvesting costs similar Slightly higher for extra fuel and labor to harvest higher yield and haul to barn

30 Alfalfa Yield and Dollar Return from Wisconsin Green-Gold Program
Profitability increases with yield because fixed inputs remain constant and variable inputs increase only slightly as yield increases.

31 Yield of alfalfa as stand ages (% of 1st production year)
Data from MN, IA, MI, and WI fro 1985 to 2002

32 Stand assessment –

33 Benefits of shorter rotations are great:
Increased alfalfa yield from younger stands Increased corn silage yield following alfalfa 10 to 15% higher corn yields following alfalfa More legume credits Less rootworm insecticide needed following alfalfa On average in Midwest, alfalfa yields declines 10% in third year and 24% in 4th year. Root worm insecticide is frequently not needed on corn following alfalfa but is needed on corn following corn

34 Alfalfa Legume Credits
Med, Fine Soils Sandy Soils -----Regrowth after last cutting------ >8 inches <8 inches Stand Density lb nitrogen/acre------ Good, > 4 plt/ft2 190 150 140 100 Fair, 1.5 to 4 plt/ft2 160 120 110 70 Poor, < 1.5 plt/ft2 130 90 80 40

35 Alfalfa Stem Count and Yield Potential
Yield = (0.10*stems)


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