1. BY:

2.  HISTORY  CONCEPT  PRODUCT DESCRPTION  BRANDING  INTERIOR

3.  ORIGINATED IN DURBAN (SOUTH AFRICA) BY INDIAN COMMUNITY  BECAME MOST POPULAR FAST FOOD IN SOUTH AFRICA

4.  QSR MODEL  COMPLETE MEAL  INDIAN FLAVOUR/INDIAN CURRIES  NEW IN INDIAN MARKET  INCREDIBLY PORTABLE (TAKE AWAY)  LOW ESTABLISHMENT COST  NO CENTRAL KITCHEN REQUIRED  CONSISTENT PRODUCT

5.  COMPLETE MEAL  LOAF/BREAD FILLED WITH CURRIES  ASSORTED BREADS LIKE WHOLE WHEAT/MULTIGRAIN/REGULAR  CURRIES RANGE FROM VEG/LENTILS/CHICKEN/LAMB/EGG  DESSERTS  BEVERAGE (HOT/COLD)  SALADS AND CONDIMENTS TO ACCOMPANY

8.  COMPANY OPERATING UNIT  FRANCHISEE

9.  Return of investment.xlsx Return of investment.xlsx