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Published byMoses Logan Modified over 9 years ago
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BY ALFIE WILLIAMSON
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I would make an Xmas cake/pudding the ration type. I would choose this because it is a nice thing to do for family and friends. And of course I would only make it at Christmas time!
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The first step to making the Xmas cake/pudding,in the rations is get the ingredients which are the following… 2 cupsful of fruit 1 cupful of sugar And finally 1 cupful of water
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After you have got all the ingredients, you need to boil them together and then let them cool. When you have done that rub 2oz of marg into 2 cupfuls of plain flour. Then get 1 teaspoon of bicarb, 1 teaspoon of baking powder and stir into the cold fruit. Finally put that into a loaf shape and bake for 1.1/2 hours[slow oven]
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