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Published byRodney Ball Modified over 9 years ago
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How to Prepare for Dining Out
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Plan Ahead Where will you be dining? Look up the menu online Call to talk to the restaurant about options Make a restaurant suggestion to your friends/family that you know works with your eating plan Bring your own condiments (sea salt, apple cider vinegar, home made herb dressing for salad, etc.) Get creative!
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Don’t Be Afraid to Ask Questions How is this dish prepared? What condiments are added? Are there any ingredients that are not listed that are in this….salad, vegetable dish, etc. May I get the dish prepared differently? Raw Flash steamed What fresh ingredients does your kitchen stock? Will you please make these changes without charge or with a reduction in charge (if you are asking for a dish where the meat/seafood is removed)?
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Menu Breakdown Are there fresh fruits and vegetables in dishes? What herbs are on other dishes that you may use to spice a salad or vegetable Post-Bootcamp Steamed Grains: Rice, Quinoa Beans
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Local Favorites Luby’s Gabby’s Carrabba’s
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Vegan & Raw Restaurants in Houston The Garden Kitchen – 10480 Main Street Pepper Tree – Richmond/Kirby Area Mango’s Café - Montrose A Moveable Feast – Richmond/Shepherd Area Pine Forest Garden – Chinatown Madras Pavilion - Galleria
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Family Gatherings & Parties Let host know that you are on a special diet (medical reasons, if applicable) Bring your own food and enough for others to try Make it a positive experience Resist the “guilt trip” of having to try your favorite relative’s dessert or specialty dish Eat before you go to resist temptation Don’t skip social events – very important to stay connected
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