1. Chapter Nine Managing Your Weight

2. Body Composition Basics OverweightOverfatObese Ideal Body Weight

3. Overweight Means weighing more than most people your age, sex and height - usually determined by a height/weight chart. May be misleading if someone is very muscular.

4. Overfat Having more fat than you should as determined by your skinfold measurements. Females = 25-30% fat is overfat Males = 20-25% fat is overfat

5. Obese Being very overfat as determined by your skinfold measurements. Females = greater than 30% fat Males = greater than 25% fat

6. Ideal Body Weight The best weight for a person with body fat percentage maintained within an acceptable range. Females = 19-22% ideal body fat Males = 11-17% ideal body fat

7. Understanding Body Type Ectomorph Ectomorph Mesomorph Mesomorph Endomorph Endomorph

8. Health-related Problems of Excess Fat ä High blood pressure ä Increased level of cholesterol and fats in the blood ä Bone and joint disorders ä Diabetes ä Lower back difficulties ä Respiratory ailments ä Greater chance of accidents

9. Causes of Overweight and Overfat ä Heredity and environment ä Childhood obesity ä Inactivity ä High fat diet ä Medical problems ä Creeping Obesity

10. Achieving a Healthy Weight Getting Ready Getting Started Achieving a Healthy Weight Staying on Target Setting Goals

11. Exercise & Weight Control Exercise... burns calories maintains muscle tone improves ability to burn fat uses stored fat if it is vigorous improves body’s ability to burn fat increases lean muscle tissue helps weight tends stay off

12. Combining Exercise & a Diet Plan The best strategy for a lifetime of successful weight control is a sound, nutritious diet combined with regular, vigorous exercise.

13. Fad Diets One that promotes an approach to eating that depends on one food, a special combination of foods, or the elimination of or our dependence on one major food group. These diets ultimately fail because they do not bring about a change in basic eating habits.

14. Diet Aids (Pills, candy, gum, etc.) These aids are designed to curb the appetite, numb the taste buds or provide a feeling of fullness. They may not be completely safe for everyone. These aids do not contribute to permanent weight loss.

15. Fasting and Extreme Calorie Restrictions Fasting tends to confuse the body and it starts burning up the wrong tissue. Weight lost by fasting and other dramatic measures such as extremely low calorie diets is mainly lean body mass or muscle - not fat.

16. Myths about Weight Control ä Spot reducing - it cannot be done ä Specific food combinations can cause you to lose weight - there is no scientific evidence to support this. ä Eliminating cellulite - it is just fat and must be lost just like all other fat in the body ä Special equipment - recognize the limitations and dangers of using these techniques

17. Special Dangers of Dieting ä Anorexia Nervosa - a condition of self-imposed starvation in order to maintain an extremely low body weight ä Bulima - a pattern of binge eating and purging (eliminating) the food by vomiting and laxatives

18. Gaining Weight Safely ä Use muscle building exercises to stimulate muscular development ä Substitute fruit juices and skim milk for coffee and tea ä Drink a commercial nutritional supplement ä Eat healthy snacks between meals ä Eat 3 meals or more per day ä Eat larger portions ä Drink extra fluids ä Avoid eating more high-fat foods

19. Managing your Weight By establishing sound eating habits, you can gain control of your weight now and for the future. Return to Chapter Menu