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Published byElizabeth Wells Modified over 9 years ago
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Home Economics and Food Nutrition Lesson – objective To understand what the Food Labelling regulations 1995 are Success Criteria – Build – to investigate the statutory regulations that applies to packaging Apply – to list the eight statutory regulations that should be found on food packaging Secure – to be able to recall at lease three advice services that are in place for the consumer
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Task 1 1.Go onto the Internet and find out what eight food labelling regulations (1995) must be printed on pre-packed foods. 2.Find out what the Trading Standards Department is. 3.The Citizens Advice Bureau (CAB) 4.The Environmental Health Department 5.The Office of Fair Trading 6.Codes of Practice - Lesson – objective To understand what the Food Labelling regulations 1995 are
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Questions – Tasks 2-3 1.What is meant by consumer protection? 2.How does the Sale and Supply of Goods Act protect you when you buy a new microwave oven? 3.How does the Food Safety Act Protect consumers when buying packaged food? Lesson – objective To understand what the Food Labelling regulations 1995 are
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Task 4 You have bought two kilograms of potatoes from a market stall but, when you get home and weight them, you find you have only got one and a half kilograms. Who could you complain to, and which consumer legislation would cover your complaint? Lesson – objective To understand what the Food Labelling regulations 1995 are
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