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Published byBarbara Manning Modified over 9 years ago
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How To Make A Special Apple Pie Maureen Bryan 37932 Period 6
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Whatcha Need 8 red Rome apples 1 recipe pie crust ½ cup sugar ½ teaspoon cinnamon 2 table spoons flour
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More Stuff You Need 1 pinch of nutmeg 1 pinch of salt 1 tablespoon of butter 1 well beaten egg
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Instructions Peel and core apples into ½” wedges Place in mixing bowl with sugar, cinnamon, nutmeg, and salt Toss until thoroughly blended Roll ½ piecrust into 1/8” thickness
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More Instructions Line 9” pie plate with recipe pie crust, let ½” hang over edge Add filling Dot with 1 tablespoon butter Roll out rest of recipe pie crust and lay over pie plate, tuck excess crust along pie plate edge
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Lots of Instructions Crimp crust along edge to create wavy pattern Use fork to puncture holes into top of crust in pattern of your choice Brush top of pie with 1 well beaten egg
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Final Instructions Bake at 425 degrees for 15 minutes Turn down heat to 350 degrees and bake for ½ hour Remove from oven and let cool
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Uh-Oh Pie may burn, don’t leave in oven too long Keep flammable items away from oven, may start fire
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