1. DESING OF WAREHOUSE. INDEX 1. Parameters to be considered for the desing of warehouse. 2. Organizational model physical warehouse.

2. 1. PARAMETERS TO BE CONSIDERED FOR THE DESING OF WAREHOUSE.  Continent  Content

3. 1. PARAMETERS TO BE CONSIDERED FOR THE DESING OF WAREHOUSE. Continent: 1. Number of plants. Preferably 1 plant. 2. Main Facilities: colonnade, installation electrically ventilation, fire, etc... 3. Regulatory compliance by product features: APQ (Storage of Chemicals), cold chain, etc.. 4. Materials to use: walls, floors and ceilings fireproof. Floor loading: machinery. 5. If it is rack storage load testing to know their strength to weight per m2.

4. 1. PARAMETERS TO BE CONSIDERED FOR THE DESING OF WAREHOUSE. Content. Continuously fed stock. Lay-out Storage on demand.

5. 1. PARAMETERS TO BE CONSIDERED FOR THE DESING OF WAREHOUSE. Content. 1. Strategy store entrances and exits 2. Method of internal transport 3. Product rotation 4. Optimal inventory levels 5. Picking area 6. Order Delivery area

6. 1. PARAMETERS TO BE CONSIDERED FOR THE DESING OF WAREHOUSE. Lay-out

7. 1. PARAMETERS TO BE CONSIDERED FOR THE DESING OF WAREHOUSE. Content. 1. Strategy store entrances and exits 2. Method of internal transport 3. Product rotation 4. Optimal inventory levels 5. Picking area 6. Order Delivery area

8. 1. PARAMETERS TO BE CONSIDERED FOR THE DESING OF WAREHOUSE. A proper design of a warehouse facility and lay-out providing an adequate flow of materials, cost minimization, high levels of customer service and optimum working conditions for employees.

9. 2. ORGANIZATIONAL MODEL PHYSICAL WAREHOUSE.  Organized warehouse : Each reference is assigned a specific location in the warehouse and each location is assigned specific references.  Chaotic warehouse : There are no pre-assigned locations. Products are stored preferentially space availability and criteria of the person in charge of locating.

10. 2. ORGANIZATIONAL MODEL PHYSICAL WAREHOUSE. Organized warehouseChaotic warehouse: Facilitates the management of the store.Difficult manual control of the warehouse. Pre-allocation of space needed regardless of existence Optimizes the use of space in the warehouse. Accelerates the storage of goods received. Requires electronic information systems.