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Published byAnis Lamb Modified over 9 years ago
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Glencoe Visual Showcase Food for Today
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Egg noodles have egg solids added for tenderness Pasta Egg Noodles Pasta Glencoe Visual Showcase
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Large tube- shaped pasta, usually stuffed PastaManicottiPastaManicotti Glencoe Visual Showcase
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Small, rice-shaped pasta, good for salads and soups PastaOrzoPastaOrzo Glencoe Visual Showcase
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Long, narrow, flat pasta that holds sauces well PastaLinguinePastaLinguine Glencoe Visual Showcase
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Corkscrew pasta that holds smooth sauces well and works well in salads PastaFusilliPastaFusilli Glencoe Visual Showcase
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Wide, flat noodles that are usually baked with sauce PastaLasagnaPastaLasagna Glencoe Visual Showcase
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Straight tube-shaped pasta cut diagonally on the ends that works well with most sauces and in baked dishes PastaPennePastaPenne Glencoe Visual Showcase
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Long, flat pasta, wider than linguine, that holds sauces well PastaFettuccinePastaFettuccine Glencoe Visual Showcase
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Small, curved tube-shaped pasta that works well in soups, salads, and baked dishes Pasta Elbow Macaroni Pasta Glencoe Visual Showcase
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Bowtie pasta that works well with sauces and in pasta salads PastaFarfallePastaFarfalle Glencoe Visual Showcase
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Seashell pasta that holds sauce well PastaConchigliePastaConchiglie Glencoe Visual Showcase
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Long, thin round pasta; Angel hair is very thin spaghetti PastaSpaghettiPastaSpaghetti Glencoe Visual Showcase
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End of Glencoe Visual Showcase
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