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Ch. 2 Pre-AP Biology Ms. Haut
Properties of Water Ch. 2 Pre-AP Biology Ms. Haut
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Properties of Water Cohesive nature of water
Ability to moderate temperature Unusual phase changes Versatile solvent
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THE PROPERTIES OF WATER
1. Cohesion of Water Water is a polar molecule, electrons are shared unequally Cohesion is the ability of water molecules to attach to other water molecules Attach by hydrogen bonds Modified from PowerPoint lectures
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In a water molecule, oxygen exerts a stronger pull on the shared electrons than hydrogen
This makes the oxygen end of the molecule slightly negatively charged The hydrogen end of the molecule is slightly positively charged Water is therefore a polar molecule (–) (–) O H H (+) (+) Figure 2.9 Modified from PowerPoint lectures
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H+ atom is covalently bonded to the oxygen via a shared pair of electrons.
Oxygen is an "electronegative" or electron "loving" atom compared with hydrogen "polar" molecule, meaning that there is an uneven distribution of electron density This attraction forms weak bonds called hydrogen bonds
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Hydrogen bonds make water Cohesive
The oxygen end of water has a negative charge and the hydrogen end has a positive charge. The hydrogens of one water molecule are attracted to the oxygen from other water molecule. This forms Hydrogen Bonds. Cohesion = the ability of water molecules to stick to other water molecules
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Surface Tension Surface tension is the name we give to the cohesion of water molecules at the surface of a body of water
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Due to hydrogen bonding, water molecules can move from a plant’s roots to its leaves
Insects can walk on water due to surface tension created by cohesive water molecules Water Strider Figure 2.11 Modified from PowerPoint lectures
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Adhesion Water can also be attracted to other materials.
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Capillary Action Water molecules are attracted to the straw molecules.
When one water molecule moves closer to the straw molecules the other water molecules (which are cohesively attracted to that water molecule) also move up into the straw.
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Giant Redwoods—Muir Woods, CA
Plant Transpiration—aided by cohesion and adhesion
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Water’s hydrogen bonds moderate temperature
It takes a lot of energy to disrupt hydrogen bonds Therefore water is able to absorb a great deal of heat energy without a large increase in temperature As water cools, a slight drop in temperature releases a large amount of heat Yankicha Island Boiling Water Modified from PowerPoint lectures
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Water has a high Specific Heat
Specific heat = heat needed to raise temp. of 1g of substance by 1ºC Specific heat of water is very high Boiling Point High .... water stays liquid longer As such, water can act as heat reservoire, moderating Earth’s global temperature
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This leads to evaporative cooling
A water molecule takes a large amount of energy with it when it evaporates This leads to evaporative cooling Figure 2.12 Modified from PowerPoint lectures
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Unusual Phase Change Like no other common substance, water exists in nature in all three physical states: as a liquid as a gas as a solid Figure 2.10B Modified from PowerPoint lectures
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Water in three different states
Figure 2.10Bx
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States of Water
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Gas Liquid Solid
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Ice, molecular model Figure 2.13x3
Modified from PowerPoint lectures
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Water, molecular model Figure 2.13x4
Modified from PowerPoint lectures
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Hydrogen bonds are stable Hydrogen bonds constantly break and re-form
Density of Water Ice is Less Dense than Liquid Water Molecules in ice are farther apart than those in liquid water Water is densest at 4°C. Figure 2.13 Hydrogen bond ICE Hydrogen bonds are stable LIQUID WATER Hydrogen bonds constantly break and re-form Modified from PowerPoint lectures
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Frozen water floats (left) and frozen benzene sinks (right)
Figure 2.13x2 Modified from PowerPoint lectures
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Ice fishing Figure 2.13x1 Modified from PowerPoint lectures
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Water is a Versatile Solvent
Also known as the “Universal solvent”. Polar substances are enveloped by hydration spheres. “Like dissolves like!”
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Solutes whose charges or polarity allow them to stick to water molecules dissolve in water
They form aqueous solutions Na+ – – Na+ + + Cl– Cl– – – + + – Ions in solution Salt crystal Figure 2.14 Modified from PowerPoint lectures
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Acknowledgements Unless otherwise noted, illustrations are credited to Pearson Education have been borrowed from BIOLOGY: CONCEPTS AND CONNECTIONS 4th Edition, by Campbell, Reece, Mitchell, and Taylor, ©2003. These images have been produced from the originals by permission of the publisher. These illustrations may not be reproduced in any format for any purpose without express written permission from the publisher.
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