1. THE CHILD AND ADULT CARE FOOD PROGRAM playing a vital and integral role in improving the overall quality of care and daily nutritional health of participants Annual Training FY 2013 Renewal Process Independent Centers

2. FY 2013 Renewal Process

3. FY 2013 Renewal Information Checklist  Annual Information Certification, signed by the institution’s Authorized Representative  Spreadsheet, updated with any changes  Excel file only – must be returned via email  CDC license (or alternate approval documentation)  A-133 Audit Report (if applicable)  Food Safety Manager Certificates

4. Food Safety Manager Certificates Jane Doe FS-0000

5. FY 2013 Renewal Information Checklist If procuring a new Food Service Management Company:  Request for Proposals / Invitation for Bids  Proposals/Bids Submitted by FSMC’s If contracting with a new FSMC or extending contact:  FSMC Contract / Contract Renewal  FSMC License  FSMC Health Inspection Report

6. FY 2013 Renewal Due Date: 5 PM on Friday, August 31st

7. Questions? Contact your CACFP Specialist.