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Community Assets to Support Healthy Eating www.preventioninstitute.org Leslie Mikkelsen Managing Director Health-Wealth Connection Symposium June 23, 2010.

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Presentation on theme: "Community Assets to Support Healthy Eating www.preventioninstitute.org Leslie Mikkelsen Managing Director Health-Wealth Connection Symposium June 23, 2010."— Presentation transcript:

1 Community Assets to Support Healthy Eating www.preventioninstitute.org Leslie Mikkelsen Managing Director Health-Wealth Connection Symposium June 23, 2010 “A Holistic View of Assets: Family, Community, Equity”

2 What’s Health Got To Do With It?

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4 Photo Courtesy of: http://www.chrisstroud.net/blog/fremont-union-city-farmers-markets/

5 Photo Courtesy of Google Images

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7 / Photo Courtesy of: Don Dommer Associates at http://www.flickr.com/photos/dondommerassociates/3254703816/

8 HEALTH & SAFETY BEHAVIOR BEHAVIOR ENVIRONMENT

9 It is unreasonable to expect that people will change their behavior easily when so many forces in the social, cultural, and physical environment conspire against such change. “ ” Institute of Medicine

10 70% 10% 20% $2.2 Trillion Current Health Care Spending Factors Influencing Health National Health Expenditures SOURCE: Centers for Disease Control and Prevention, Blue Sky Initiative, University of California at San Francisco, Institute of the Future, 2000 Behaviors & Environment Genetics Medical Care

11 Behaviors & Environment 70% Medical Care, 10% Genetics20% $2.2 Trillion Current Health Care Spending Factors Influencing Health National Health Expenditures SOURCE: Centers for Disease Control and Prevention, Blue Sky Initiative, University of California at San Francisco, Institute of the Future, 2000

12 Behaviors & Environment 70% Medical Care, 10% Genetics20% Prevention, 4% Medical Services 96% $2.2 Trillion Current Health Care Spending Factors Influencing Health National Health Expenditures SOURCE: Centers for Disease Control and Prevention, Blue Sky Initiative, University of California at San Francisco, Institute of the Future, 2000

13 $1 Return on Investment with Prevention Investment SOURCE: Prevention for A Healthy America: Investments in Disease Prevention Yield Significant Savings, Stronger Communities, Trust for America’s Health, July 2008 $5.60 Return on Investment Savings at 5 years $16 Billion Annual Savings In 5 Years In 5 Years

14 QUALITYPrevention is the Prescription  Comprehensive  Aimed at the community environment  Changes norms: makes the healthy choice the easy choice

15 Two Steps to Prevention Medical Care Exposures & Behaviors Environment

16 Source: Actual Causes of Deaths in the US, 2000, Centers for Disease Control and Prevention, 2004

17 Leading Causes of Death Heart Disease Cancer Stroke Diabetes Injuries & Violence Medical care, costs, and inequities

18 Photo courtesy of http://tycohealth-ece.com/files/d0003/ty_rn33d7.jpg

19  Not the primary determinant of health  Treats one person at a time  Often comes late; can’t always restore health Medical Care Alone Cannot Reduce Injuries and Inequities Reduce Injuries and Inequities

20 Let’s take a step... Medical Care Exposures & Behaviors

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22 Environment Let’s take another step... Exposures & Behaviors

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24 What’s Sold and Promoted VS. IndustryLow-WealthHigh-Wealth Group Neighborhood Neighborhood Bars/Taverns 727 2624 3511 Supermarkets Carry-out eating places SOURCE: Morland K, Wing S, Diez Roux A, Poole C. Neighborhood characteristics associated with the location of food stores and food service places. Am J Prev Med. 2002;22:23-9.

25 What’s Sold and Promoted VS. IndustryLow-WealthHigh-Wealth Group Neighborhood Neighborhood Bars/Taverns 727 2624 3511 Supermarkets Carry-out eating places SOURCE: Morland K, Wing S, Diez Roux A, Poole C. Neighborhood characteristics associated with the location of food stores and food service places. Am J Prev Med. 2002;22:23-9.

26  What’s sold & how it’s promoted Elements of Community Health PLACE

27  Social networks & trust  Participation & willingness to act for the common good  Acceptable behaviors & attitudes  Racial justice  Jobs & local ownership  Education  What’s sold & how it’s promoted  Look, feel & safety  Parks & open space  Getting around  Housing  Air, water, soil  Arts & culture Elements of Community Health PEOPLE PLACE EQUITABLEOPPORTUNITY

28  Social networks & trust  Participation & willingness to act for the common good  Acceptable behaviors & attitudes  Racial justice  Jobs & local ownership  Education  What’s sold & how it’s promoted  Look, feel & safety  Parks & open space  Getting around  Housing  Air, water, soil  Arts & culture Elements of Community Health PEOPLE PLACE EQUITABLEOPPORTUNITY  Preventative services  Access  Treatment quality, disease management, in-patient services, & alternative medicine  Cultural competence  Emergency response MEDICAL SERVICES

29 Complete Streets Oakland, CA

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31 Source: Partners Through Food Healthy Food Retail and Access Rochester, NY

32 “Life was there again. It transformed the neighborhood.” Hank Herrera, President/CEO Center for Popular Research Education and Policy Increasing Access to Healthy Food Upper Falls Community: Rochester, New York

33 Fresh Food Financing

34 Alameda County CCNI West Oakland – Hoover District

35 Alameda County CCNI Sobrante Park Photo courtesy of: http://www.acphd.org/healthequity/ccni/docs/youth/SP_keeping_it_real_final_rpt.pdf

36 “Violence is not the problem of one neighborhood or group…Coming together and owning this problem and the solutions are central.” -Dr. Deborah Prothrow-Stith, Harvard School of Public Health, UNITY Co-Chair Focus on Safety

37 Health Reform Legislation  Community Transformation Grants  Prevention and Wellness Fund  Health Empowerment Zones  Workforce training in community prevention  National strategy and inter-agency efforts

38  Stimulus (ARRA)  Health Equity and Accountability Act of 2009 (H.R. 3090)  Transportation Reauthorization  Child Nutrition Reauthorization  Preventing violence  The next Farm Bill Federal Funding: Other Opportunities

39 “It wouldn't have happened except for the fact that people worked to make it happen. Every time I go by that corner, I remember people saying ‘Face reality. There will never be a grocery store there,’ and I smile.” - Hank Herrera President/CEO, Center for Popular Research, Education, and Policy President/CEO, Center for Popular Research, Education, and Policy

40 www.preventioninstitute.orgwww.eatbettermovemore.org TOOLS

41 THRIVE Tool for Health and Resilience In Vulnerable Environments http://preventioninstitute.org/thrive/index.php

42 ENACT Environmental Nutrition & Activity Community Tool www.eatbettermovemore.org

43 221 Oak Street Oakland, California 94607 phone: 510-444-7738 fax: 510-663-1280 www.preventioninstitute.org


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