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2. Botulism Sources: inadequately processed, home-canned foods, but occasionally commercially produced foods Symptoms: double vision, blurred vision, drooping eyelids, slurred speech, difficulty swallowing, dry mouth, and muscle weakness

3. E-Coli Sources: undercooked ground beef, fresh produce, such as lettuce and spinach, unpasteurized apple and orange juices, raw milk, alfalfa sprouts, and water. Symptom: abdominal pain and severe cramps, bloody diarrhea

4. Hepatitis Sources: spreads from person-to-person (a worker uses the bathroom, doesn’t wash hands, prepares food and spreads the virus) Symptoms: flu-like symptoms, muscle aches, headache, loss of appetite, abdominal discomfort, fever

5. Salmonella Sources: raw or undercooked eggs/egg products, raw milk or raw milk products, meat and poultry. Symptoms: nausea, abdominal cramping, bloody diarrhea, fever, headaches,

6. Staphylococci Sources: bodily fluids, cuts, scrapes Symptoms: sore throat

7. Your Ad Name of Illness Slogan (If it’s bulging it’s botulism) Sources Symptoms 3 Pictures MAKE SURE YOUR NAME IS ON BACK