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O.I.V. REPORT ON THE STATE OF THE VITIVINICULTURE WORLD MARKET Surface area of world vineyards Grapes Global production Fresh grapes Global production Raisins Global production Wine Global wine production Global wine consumption Degree of market equilibrium in the world of wine International trade 2
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Surface area of vineyards worldwide 3
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1000 ha Surface area of vineyards worldwide 4
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5 Recent developments of the leading vineyards 1000 ha
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Surface area of vineyards worldwide 1000 ha Areas planted in vines of the 12 leading countries Forecast 2007 6 Prev.2007 / 2005 decreasing stable increasing
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Global grape production 7
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1000 qs 8 Global grape production 646 007
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9 Recent developments of the leading grapes producers 1 000 qs
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1 000 000 qs Global grapes production of the 15 leading countries Forecast 2007 10 Prev.2007 / 2005 decreasing stable increasing
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Global grape production Qs / ha Yield of global grape production 11
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Fresh grapes Global production of grapes for fresh usage 12
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1000 Qs 13 Total production of grapes for fresh usage 182 800
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14 Developments of the leading production of grapes for fresh usage 1000 Qs * China including Macau & Hong Kong & Taiwan
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1000 000 Qs Production of grapes for fresh usage of the 12 leading countries Prov. 2005 15 Prev. 2005 / 2004 decreasing stable increasing * China including Macau & Hong Kong & Taiwan
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Raisins Global raisin production 16
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1000 Qs 17 Total production of raisins
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18 Developments of the leading production of raisins 1000 Qs
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Production of raisins of the 12 leading countries Forecast 2007 19 Prev. 2007 / 2005 decreasing stable increasing
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Global wine production 20
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1 000 000 Hl 21 World production of wine
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22 Developments of the leading production of wine 1000 Hl
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1 000 000 Hl Production of wine of the 12 leading countries Forecast 2007 23 Prov. 2007 / 2005 decreasing stable increasing
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Productions of wines (excluding juice & musts) countries of the southern hemisphere 1 000 Hl 24
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Global wine consumption 25
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1 000 000 Hl 26 World consumption of wine
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27 Developments of the leading consumption of wine 1000 Hl
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1 000 000 Hl Consumption of wine of the 12 leading countries Forecast 2007 28 Prov. 2007 / 2005 decreasing stable increasing Data 2006
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Per capita wine consumption Liters Global wine consumption 29 Calculation taken from FAO 2005 demographics data base
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Degree of market equilibrium in the world of wine 30
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Degree of market equilibrium in the world of wine Difference between wine production and consumption Nb:This spread can not be considered as a surplus because near 35 million hl are used to supply the market for industrial purposes: brandies, carburation, vinegars and vermouth. 31 1 000 000 Hl
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1000 hl Degree of market equilibrium in the world of wine Difference between wine production and consumption for the main producer countries Forecast 2007 32
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International trade 33
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1 000 000 Hl 34 World wine exports
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35 Developments of the leading of wine exports 1000 Hl
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1 000 000 Hl Exports of wine of the 12 leading countries Forecast 2007 36 Prov. 2007 / 2005 decreasing stable increasing
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1 000 000 Hl 37 World wine imports
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38 Developments of the leading of wine imports 1000 Hl
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1 000 000 Hl Imports of wine of the 12 leading countries Forecast 2007 39 Prov. 2007 / 2005 decreasing stable increasing
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World market share International trade 40
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Grazie per la Loro attenzione Vielen Dank für Ihre Aufmerksamkeit Thank you for your attention Gracias por su atención Merci de votre attention 41
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