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The Impact of Global Warming on Texas Vanessa Addai and Felicia Donley University of Texas at Austin Department of Chemical Engineering ChE 379 November 21,2006
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Introduction Greenhouse Effect Global Warming Texas’ mark on the world
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Emission of Greenhouse Gases Types CO 2 Methane NOx Fluorinated Gases Sources Fossil fuel combustion Other sources Statistics 2003: 694.08 MMT CO 2 released in Texas CO 2 concentration increase of 35 % since Industrial Revolution NOx increase of 15%
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Local climatic changes Diverse Natural variability CO 2 production in Texas Statistics Texas is #1 emitter of CO 2 in the U.S. Alone, #7 worldwide No state wide plan No official inventory Current Climatic Changes in Texas
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Future Climatic Changes in Texas Temperature increase Warmer ocean water Increased hurricane activity and strength Droughts Regional Flooding
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Future Climatic Changes in Texas cont. Sea-level rising Impact on Texas coastal regions
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What Does This Mean for Texas? Terrestrial and aquatic ecosystem Shifting habitat Fresh water turnover Shell fish Fin fish Agriculture Currently: $14 billion industry Consumes 58% of the state’s water Increase in Yield: Cotton and Hay Decrease in Yield: Wheat, Rice, Potatoes
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What Does This Mean for Texas? Cont. Human health risk
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What Does This Mean for Texas? Cont. Economic impact Decreased reliance greenhouse gas forming industry Service and High-Tech Utility industry increase Capacity and output increase Rising sea-level Property loss and damage Loss of commercial fishing and recreation Potential loss of jobs
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Conclusions Global warming is real threat to Texas Reduction of CO 2 emissions to decrease the impact on: Sea-level rising Human health Ecological health Climate “As the nation’s leading carbon emitter, Texas has a moral responsibility to its citizens and its neighbors to show leadership by reducing our carbon footprint and doing what we can to slow the consequences of global warming.” – Environmental Defense Fund
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