1. Chocolate Chip Cookie Recipe By: Allison Lange

2. 0.125 quart of butter -> Cups

3. 1.75x10 23 molecules of sugar (C 12 H 22 O 11 ) -> Cups

4. 1.24x10 23 molecules of packed brown sugar (C 12 H 22 O 11 )

5. 0.11 Pounds of Eggs -> Eggs

6. 0.00473kg of Vanilla Extract -> Teaspoons

7. 0.468 pounds of all purpose flour -> Cups

8. 1.02x10 22 molecules of baking soda (NaHCO 3 ) -> Teaspoons

9. 4.928mL of hot water -> Teaspoons

10. 1.07x10 22 molecules of salt (NaCl) -> Teaspoon

11. 0.1701kg of semisweet chocolate chips -> cup