2. Ashley Willis High School Students

3. I Do not Know It is the term that describes weight that is much greater then what is healthy

4.  Lack of Exercise  Poor Diet  Low Self Esteem  Overeating  Family History  Fast Food Consumption

5. McDonalds Burger King Subway Taco Bell Wendy’s KFC Pizza Hut Arby’s Other Dairy Queen

6.  Serves about 50 million Americans every day  Distance from schools  Cost of a meal  1,500 calories per meal  Hamburger weighs 6oz  McDonalds Big Mac 590 calories

7.  7 Hours walking to burn off a supersize Big Mac meal  Only seven items on the McDonalds menu contains no sugar  McDonalds represent 43% of the fast food market

8.  gains6 extra pounds from fast food consumption  1/3 eat fast food on a regular basis

9.  High sugar levels= type 2 Diabetes  Saturated fats leads to Cholesterol (LDL)  Salts lead to High Blood Pressure  Prone to illness-Fatigue, tiredness, no appetite, vitamin deficiency

10.  First lady Michelle Obama fight for childhood obesity  Providing communities and schools with tools to keep kids active and healthy

11.  No State met Healthy People 2010 goals  30 states were 10% or more away from the objective  26.4% of men and 24.8% of women were obese.

12. http://www.cbsnews.com/stories/2004/01/ 05/health/main591325.shtml

13. http://www.youtube.com/watch?v=V168x ofxgu0

14. Underwater weighing Dual Energy X-ray (DEXA) Body Mass Index (BMI)

15. BMI Chart Underwater Weighing DEXA

16.  Diabetes ◦ Type 2  Heart Problems ◦ Heart Disease~ leading cause of death ◦ Stroke  Gallbladder disease  Some Cancers  Gout (Joint pain)

18. Definition Two Types  For people who can not lose the weight  Have health problems related to obesity  recommended only for morbidly obese people ◦ BMI 40<  Malabsorptive ◦ Decrease food absorption by bypassing digestive system  Restrictive ◦ decreasing the size of the stomach and food consumed

19.  Eating Healthier Foods  More Physical Activity  Drink plenty of water  Diet Ways to Prevent Obesity  Only eat when hungry  Check on your weight  Stay away from Junk foods

20.  Fruit Group-2Cups  Vegetable Group 2.5 cups  Grain Group-6oz  Meat and Beans- 5.5oz  Milk Group-3 cups  Oils -6teaspoons

21.  www.obesityaction.org www.obesityaction.org  www.obesityhelp.com www.obesityhelp.com  www.fat-diet.com/Obesity_Resources.html www.fat-diet.com/Obesity_Resources.html  www.letsmove.gov www.letsmove.gov