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Published byConstance Pearl Berry Modified over 9 years ago
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Help and a Home Base: Retaining at Risk Students for Degree Completion
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Presenters Lilly Sanchez-Saqib Dean’s Office, College of Agriculture and Life Sciences Dr. Poppy Capehart Department of Nutrition and Food Science, College of Agriculture and Life Sciences
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AGLS sets students on the path to success
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Texas four year graduation averages for four year public universities is: 49.3% National average is : 29.9 % Texas rates are better than the national average but we are still lagging significantly behind our peer schools nationwide. 1.University of Virginia: 85% graduation rate 2.College of William & Mary: 82% 3.University of North Carolina at Chapel Hill: 76% Can we do a better job?
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The AGLS Retention Model
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College of Agriculture and Life Sciences Vice Chancellor Executive Dean Associate Dean AGLS AGEC ALEC ANSC BCBP BAEN ESSM ENTO HORT NUTR PLPM POSC RPTS SCSC WFSC
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Admission Process Student brings AGLS sponsorship contract Signatures from student and Academic Advisor Change of major Removal of registration holds Paper work Registration of designated courses
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AGLS Program Highlights
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Questions?? Q & A
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