1. Monitoring and reporting on the implementation of the Second Global Plan of Action for PGRFA Cairo 5-6 November 2014 Monitoring the implementation of the Second Global Plan of Action for PGRFA Stefano Diulgheroff Plant Production and Protection Division, FAO

2. Background on GPA Monitoring An efficient GPA monitoring system is important in terms of planning, priority-setting and for the mobilization of financial resources to support national programmes (‘97; ‘99; ‘02; ‘04). Adoption in 2004 of 83 core indicators and a reporting format for monitoring implementation of the 20 Priority Activities of the GPA.

3. .. on GPA Monitoring a country driven, participatory and capacity-building process which led to the establishment of National Information Sharing Mechanisms (NISM) in 75 countries GPA monitoring -> in 24 languages with the active participation of > 1,200 stakeholders

4. Monitoring the Second GPA CGRFA-14: to agree on targets and indicators as well as on reporting format for monitoring the implementation of the Second GPA, building on previous work done by the Commission CGRFA-13 requested FAO to: review existing indicators identify or develop higher-order indicators and propose targets for PGRFA

5. About monitoring CGRFA-13 and Council-143 Second GPA “ 315. Overall progress on implementation […] will be monitored and guided by governments and other FAO Members through the Commission. […] A 1 st review of its implementation should be undertaken at 15 th Regular Session, including an assessment of its achievements as well as gaps and financial and other needs for its implementation

6. Monitoring the Second GPA Supporting component of the International Treaty. GPA Monitoring will also help the IT GB to monitor the implementation of the Treaty. and CBD Aichi Target 13

7. Targets and Indicators for monitoring Second GPA Result of a collaborative process involving FAO (AGP, CGRFA and IT Secretariats), GCDT, CGIAR (Bioversity Int.; CIAT; ILRI) Expert consultation -> INIA (Madrid) April 2012 Preparation of targets and indicators

8. CGRFA-14 on Second GPA monitoring Adopted 63 indicators for monitoring the Second GPA are specific, measurable, achievable, relevant and time- bound to the specific reporting period and intended to measure progress at national level 3 targets for PGRFA, addressing the main objectives of the Second GPA: 1) conservation, 2) sustainable use and 3) capacity development mutually supportive, in line with the Aichi Target 13

9. CGRFA-14 on Second GPA monitoring Asked FAO 3 composite indices to provide a synthetic picture of the progress with regards to the three targets; Decided first assessment of the implementation of the Second GPA due for CGRFA-16

10. CGRFA-14 on Second GPA monitoring Stressed integration of Second GPA monitoring and preparation of The Third Report on the State of the World’s Plant Genetic Resources for Food and Agriculture; Endorsed the proposed timeline for the Second GPA monitoring and the preparation of The Third Report

11. GB-5 on Second GPA monitoring

12. Monitoring changes of in situ diversity: Number of PGRFA surveyed/inventoried Percentage of PGRFA threatened out of those surveyed/inventoried Number of farming communities involved in on-farm PGRFA management and improvement activities Number of crop wild relatives and wild food plants species actively conserved in situ … Indicators

13. Monitoring changes of ex situ diversity: in situ diversity Number of crops in the national gene bank(s) that require targeted collecting Number of accessions resulting from targeted collecting missions in the country Number of species conserved ex situ under medium or long-term conditions Number of accessions conserved ex situ under medium or long-term conditions … Indicators

14. Monitoring changes of use: ex situ diversity in situ diversity Average number of morphological traits characterized per accession for the ex situ collections Number of samples distributed by gene banks to users of germplasm Number of new varieties released Number of crops with active public pre- breeding and breeding programmes Number underutilized species with potential for commercialization identified … Indicators

15. Monitoring changes of capacity: use ex situ diversity in situ diversity Percentage of national in situ conservation sites with management plans addressing crop wild relatives and wild food plants Trend in annual capacity for sustaining ex situ collections Existence of a governmental policy framework and strategies for PGRFA conservation and use Number of accessions from ex situ collections documented in a publicly available information system Percentage of staff whose skills in conserving and using PGRFA have been upgraded …

16. Monitoring changes of in situ diversity: Indicators and Reporting Format Number of PGRFA surveyed/inventoried Percentage of PGRFA threatened out of those surveyed/inventoried

17. Monitoring changes of in situ diversity: Indicators and Reporting Format Number of PGRFA surveyed/inventoried Percentage of PGRFA threatened out of those surveyed/inventoried Number of farming communities involved in on-farm PGRFA management and improvement activities Number of crop wild relatives and wild food plants species actively conserved in situ …

18. Monitoring changes of ex situ diversity: in situ diversity Indicators and Reporting Format Number of crops conserved ex situ under medium or long-term conditions Number of species conserved ex situ under medium or long-term conditions Number of accessions conserved ex situ under medium or long-term conditions Percentage of ex situ accessions safety duplicated …

19. 3 Targets for PGRFA Conservation Target By 2020, an increasing proportion of the genetic diversity of cultivated plants and their wild relatives, as well as of wild food plant species is maintained in situ, on farm and ex situ in a complementary manner Sustainable Use Target By 2020, there has been an increased use of plant genetic resources for food and agriculture to improve sustainable crop production intensification and livelihoods while reducing genetic vulnerability of crops and cropping systems Institutional and Human Capacities Target By 2020, many more people are aware of the values of plant genetic resources for food and agriculture and institutional and human capacities are strengthened to conserve and use them sustainably while minimizing genetic erosion and safeguarding their genetic diversity

20. PGRFA Targets and the Second GPA Conservation Target HCI Priority Activities 1-7 Surveying…; On farm management…; Crop wild relatives…; Targeted collecting…; Ex situ … Sustainable Use Target HCI Priority Activities 8-12 Charact/Evaluation…; Pre-breeding/Breeding…; Broadening diversity…; Varieties commercialization…; Seed production… Institutional and Human Capacities HCI Priority Activities 13-18 Target National programmes…; Networking…; Information sharing…; Monitoring diversity…; Human resources…

21. PGRFA Targets and the Second GPA Conservation Target HCI Priority Activities 1-7 Surveying…; On farm management…; Crop wild relatives…; Targeted collecting…; Ex situ … 24 indicators Sustainable Use Target HCI Priority Activities 8-12 Charact/Evaluation…; Pre-breeding/Breeding…; Broadening diversity…; Varieties commercialization…; Seed production… 20 indicators Institutional and Human Capacities HCI Priority Activities 13-18 Target National programmes…; Networking…; Information sharing…; Monitoring diversity…; Human resources… 19 indicators

22. PGRFA Targets and the Second GPA Conservation Target HCI Priority Activities 1-7 Surveying…; On farm management…; Crop wild relatives…; Targeted collecting…; Ex situ … 24 indicators Sustainable Use Target HCI CI Priority Activities 8-12 Charact/Evaluation…; Pre-breeding/Breeding…; Broadening diversity…; Varieties commercialization…; Seed production… 20 indicators Institutional and Human Capacities HCI Priority Activities 13-18 Target National programmes…; Networking…; Information sharing…; Monitoring diversity…; Human resources… 19 indicators

23. GPA2 Indicators and PGRFA HC Indices

24. GPA2 Indicators and PGRFA HC Indices GPA2 Indicators and PGRFA HC Indices

25. PGRFA HC Indices Uses PA 1 PA 2 PA 3 PA 4 PA 5 PA 6 PA 7 HCI 1 PA 8 PA 9 PA 10 PA 11 PA 12 HCI 2 PA 13 PA 14 PA 15 PA 16 PA 17 PA 18 HCI 3 Country A Country B Country C Country D Country E Country F

26. Expected results In 1- 3 years… A clearer picture of the progress in the implementation of the Second GPA

27. Expected results A clearer picture … at global regional national institutional levels

28. A clearer picture … food crops underutilized species crop wild relatives wild edible plants Expected results

29. to strengthen national capacity and facilitate the preparation of national assessments, highlighting status, trends, gaps, needs To develop/update PGRFA strategies Expected results

30. Second GPA monitoring and The Third Report preparation timeline

31. Thank you Plant Production and Protection Division