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YUM!BRAND S ON FOOD SAFETY ISSUE. YUM! BRANDS YUM! BRANDS FINANCIAL STATEMENT IN 2014.

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Presentation on theme: "YUM!BRAND S ON FOOD SAFETY ISSUE. YUM! BRANDS YUM! BRANDS FINANCIAL STATEMENT IN 2014."— Presentation transcript:

1 YUM!BRAND S ON FOOD SAFETY ISSUE

2 YUM! BRANDS

3 YUM! BRANDS FINANCIAL STATEMENT IN 2014

4 Same-store sales in China: fell 16 percent in Q4 2014

5 TO IMPROVE FOOD SAFETY  Supplier food safety  Restaurant food safety  Crisis management

6 SUPPLIER FOOD SAFETY  Supplier Tracking and Recognition (STAR) system  Global Food Safety Initiative (GFSI)  Key indicators: pest control, sanitation, operations and facility management, good manufacturing practices and product protection and food security

7 RESTAURANT FOOD SAFETY  Global Food Safety Council

8 CRISIS MANAGEMENT  Crisis Core Team  U.S. company & first industry guidelines for Council to Improve Outbreak Response(CIFOR)  Key experts

9 THANKS!


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