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This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary.

Published byDina Logan Modified over 8 years ago

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Presentation on theme: "This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary."— Presentation transcript:

1 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 2 - Monday MAIN MEAL SAUSAGE AND MASH WITH ONION GRAVY VEGETARIAN OPTION VEGETARIAN PASTA BAKE (WHOLEMEAL PASTA) BREAD OF THE DAY FLOURED LOAF ACCOMPANIMENTS CARROT CAULIFLOWER MIXED SIDE SALAD DESSERTS WARM LEMON & ALMOND PUDDING OR FRESH FRUIT SELECTION £2.23 includes a main and a dessert

2 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 2 - Tuesday MAIN MEAL JAMAICAN JERK CHICKEN DRUMSTICKS VEGETARIAN OPTION FALAFEL WITH WARM PITTA BREAD BREAD OF THE DAY GARLIC AND HERB SLICE ACCOMPANIMENTS SWEETCORN COLESLAW MIXED SIDE SALAD DESSERTS COCONUT MACAROON TART OR FRESH FRUIT SELECTION £2.23 includes a main and a dessert

3 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 2 - Wednesday MAIN MEAL ROAST TOPSIDE OF BEEF WITH CRISPY ROAST POTATOES & GRAVY VEGETARIAN OPTION VEGETARIAN COTTAGE PIE BREAD OF THE DAY SEEDED LOAF ACCOMPANIMENTS ROAST POTATOES BROCCOLI HONEY ROAST PARSNIPS MIXED SIDE SALAD DESSERTS APPLE CHARLOTTE WITH CUSTARD OR FRESH FRUIT SELECTION £2.23 includes a main and a dessert

4 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 2 - Thursday MAIN MEAL CHICKENFAJITA WITH SALSA AND CREME FRAICHE VEGETARIAN OPTION SWEET POTATO GUMBO WITH CORN BREAD BREAD OF THE DAY CHEESY CORN BREAD ACCOMPANIMENTS HEALTHY SALAD ROASTED VEGETABLES MIXED SIDE SALAD DESSERTS CARROT CAKE WITH ORANGE FROSTING OR FRESH FRUIT SELECTION £2.23 includes a main and a dessert

5 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 2 - Friday MAIN MEAL CRISPY FIERY BATTERED FILLET OF FISH WITH CHUNKY CHIPS VEGETARIAN OPTION VEGETARIAN MIXED GRILL WITH CHUNKY CHIPS BREAD OF THE DAY CLASSIC BLOOMER ACCOMPANIMENTS CHUNKY CHIPS GARDEN OR MUSHY PEAS ROAST TOMATO MIXED SIDE SALAD DESSERTS SEASONAL FRUIT SALAD OR FRESH FRUIT SELECTION £2.23 includes a main and a dessert

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