Download presentation
Presentation is loading. Please wait.
Published byBrett O’Connor’ Modified over 8 years ago
1
By Xavi A, Simone W, Sophie A, Rebecca W Team #2 The Race to Good Nutrition
2
Table of Contents Taco Bell Taco Info Benefits, Non-benefits Papa John’s Pizza Info Benefits, Non-benefits Comparison
3
Taco Bell, Soft Taco with Steak Serving size: 127g Calories: 286 Caloric Ratio (Based on 2000 calorie diet): - Carbs: 31% - Protein: 21% - Total Fat: 48%
4
Benefits Lots of fat for long term energy Fiber which helps digestion Carbohydrates for short term energy Calcium which helps retain strong bones Iron prevents anemia
5
Non-benefits A lot of bad cholesterol that clogs arteries and could lead to heart disease A lot of saturated fat
6
Papa John’s, 14” cheese Pizza Original Crust Serving size: 1 slice (117g) Calories: 304 Caloric ratio (based on 2000 calorie diet): - Carbs: 50% - Protein: 18% - Total Fat: 32%
7
Benefits A lot of Protein which helps build and repair muscle tissue Riboflavin which helps keep skin healthy Vitamin K which is essential for preventing blood clotting Calcium which aids in bone and tooth formation
8
Non-Benefits It contains 23% of daily Saturated fat, which clogs arties and leads to heart disease No vitamin C which would have aided in protecting against infection Not a good source of vitamin E, which would aid slowing down the effects of aging.
9
Comparison Taco BellPapa John’s Cholesterol: 39mg Saturated fat: 4g (22%) Sodium: 700mg Fiber: 2g Protein: 15g Cholesterol: 22mg Saturated fat: 5g (23%) Sodium: 676mg Fiber: 2g Protein: 13g
Similar presentations
© 2024 SlidePlayer.com. Inc.
All rights reserved.