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AB203 HR Management ~ Unit 5 ~ Training
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AB203 HR Management – Unit 5 Seminar
~ Agenda ~ Training: Purpose Definition Process Methods Types Evaluation Case Study Paper: Wegmans Food Markets Training & organizational needs Measuring Training Success eLearning – Pros & Cons Unit 5…
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AB203 HR Management – Unit 5 Seminar
~ Training ~ Purpose: help employees learn job-related knowledge, skills, abilities, behaviors Goal – applied on the job Must be approached in systems/holistic manner Should link employee knowledge/skill/etc. to organizational goals AND provide motivation
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AB203 HR Management – Unit 5 Seminar
~ Training ~ Definition: Formal process of facilitating employee learning Many different methods, types Training – new learning Development – broadening or deepening T&D
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AB203 HR Management – Unit 5 Seminar
~ Training ~ Process: Needs assessment Organizational analysis Person Analysis Task analysis Readiness for training Employee Work environment Planning the program
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AB203 HR Management – Unit 5 Seminar
~ Training ~ Methods: Classroom Instruction Audiovisual Training Computer-based Training On-the-job Training
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AB203 HR Management – Unit 5 Seminar
~ Training ~ Types: Employee orientation Diversity Basic literacy Technical Interpersonal Team building Problem-solving Ethics
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AB203 HR Management – Unit 5 Seminar
~ Training ~ Evaluation: Trainee satisfaction New skills, knowledge Transfer of training Improvements in -Employee performance -Organizational ROI Individual factors play key role
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AB203 HR Management – Unit 5 Seminar
Case study assignment: Wegmans Food Markets Training & organizational needs Measuring Training Success eLearning – Pros & Cons
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AB203 HR Management – Unit 5 Seminar
Have a nice night! All done!
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