1. …..for the restaurant business by dan fletcher and james wright

2. facebook is a multi- purpose social media site. connect with family, friends. social / commercial applications able to reach the broadest audience locally or globally

3. Building your restaurant’s facebook site quick and convenient low or no cost information can be added / updated with considerable ease same procedure essentially as a social page

4. content take reservations post present wait situation leave feedback about food/ service promotions

5. check-in deals post daily specials distinguish from your competitors by constructing and conveying your restaurant’s unique personality

6. accessibility real-time customer feedback build network of ‘friends’ great instant advertising source

7. examples

8. examples…………………..

9. advantages ! free build a sizeable network engage customers on a more personal than traditional advertising receive feedback and customize promotions in real-time by gauging customer demands promote customer loyalty by establishing “relationships” as opposed to associations

10. questions