1. Tisk-y Salmon Company Founders: Taesung Kim, Andrew Whitaker, and Mick Steier

2. An market that can use a new supplier A place to make this business expand greatly into a possibly world-wide supplier What We Saw

3. Starting in Alaska with several small salmon farms A processing factory directly next to the farms Where will we Produce?

4. The Tisk-y canned salmon will mostly be a cat food product for the use of pet owning families What are We really Producing?

5. Our building will be a two story processing plant o On the top floor will be the fish cleaning station, cleaning fish at 44 fish a minute.  There will be chutes to send the fish down to the bottom floor The Work Environment

6. On the ground floor will be the canning machines o These will put the cleaned fish into cans, then label them with our Logo They will then be loaded directly onto shipping trucks The Work Environment Cont.

7. Our prices will begin high enough to pay loans used to start the company, then slowly lower until we reach a point of perfection o Our goal will to have customers willing to pay for a price based on quality Pricing

8. We will hire mainly skilled workers who know a decent amount about salmon fishing o Training will be administered to everyone Who will We Hire?

9. We will also be hiring lower skilled workers to work the canning machines and to clean up after fish processing Hiring Cont.

10. Any large scale grocery stores o Hy-vee o Walmart o No Frills o Bakers o Bag N' Save o etc. Who will We Supply to?

11. We would like to say a special thanks to everyone who supports us! Thanks!