2. What is Queso Grill®? A great place to take your family or meet your friends for fast casual, fresh, home-made food that has something for everyone! Mexican is our specialty with all our “secret” sauces made from scratch, burgers that will make your mouth water, and salads that you can create your way. So whether it is your lunch for the day, a dinner meal to go, once you experience the warm atmosphere, comfortable dining, the friendly service, and a menu that that has something for everyone’s palate, you will be back to Queso Grill® again. Background of Queso Grill® After many years of research and due diligence, Jason Emerson opened up his first Queso Grill® in 2010 in Lincroft, NJ. Mr. Emerson has over 25 years in the food industry and Queso Grill® is located adjacent to a successful dine-in restaurant that Mr. Emerson owns. Queso Grill® was designed and tweaked over the years to make the build-out, operations, recipes, and comprehensive training program where Jason is able to leverage his many years of experience in the restaurant business to create a partnership between you and him for a successful Queso Grill® franchise. While Jason believes in setting the standards high, he keeps his motto at Queso Grill® simple: keep it clean, fresh, friendly, and you will have a customer for life!

3. Is Queso Grill® the right fit for you? Start-up costs are: $243-500- $415,400(this is ALL IN and includes fran. fee of $25K) You need a net worth of $750,000 plus Access to Liquid Capital, $300K plus * more for multiple units Min. store size is 2000 sq. feet and must seat a min. of 50 people Must be able to spend a min. of 20 hrs. weekly at restaurant Able to hire a F/T Manager, Asst. Manager, and able deal with a variety of employees and turnover Operate: Mon-Thurs: 11am - 9pm Fri & Sat: 11am - 10pm Sunday: 12pm - 9pm Royalties are 5% weekly of gross income Technology Fee is 1 % weekly of Gross Sales Marketing Fund is 1% of gross monthly sales Advertising Fund is 1 % of gross monthly Term is 10 years with a 10 year option Your area will be an “approved location” by Queso USA, LLC

4. Some of the Highlights of what our Franchise Partnership brings to the table: Help you with territory selection, lease negotiations, landlord assistance, etc. Provide you with extensive on the job training for a min. of 4 weeks (up to 4 people) Send a seasoned employee back to work with you up to a month at your location Supply you with all approved vendors/suppliers to get you ramped up ASAP Provide you with on-going training, support, ops- manual, POS system, and up to date best restaurant practices Help you build local brand awareness, cross market/advertise, and employee assistance