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Published byMarcia Alexander Modified over 9 years ago
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Main Idea : The development of agriculture caused an increase in population and growth of a settled way of life.
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40,000 years ago human beings had become fully modern in their physical appearance. Over the next thousand years, the way of life changed dramatically. People developed new technology, artistic skills, and AGRICULTURE. A SLOW Process
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The shift from food-gathering culture to a food- producing culture. Causes: scientists are not sure what was the main cause. Hypothesis: climate was a cause. Warmer climate and drier land for cultivation. Neolithic Revolution/Agricultural Revolution
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Hunting Hunting for subsistence is very intensive Not a lot of return on investment
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Slash and Burn Cut down trees and undergrowth Let dry out for several days Burn the area Ash fertilizes the soil Grow crops for 1-2 years Let fallow and move to another location Early Agriculture
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Animal Domestication Hunters used their knowledge of animal behavior Sheep, dogs, horses and pigs
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Domesticated sheep, goats camels, etc. Graze a pasture and then move on There are still pastoral nomads, primarily in Africa Masai Warriors Pastoral Nomads
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9,000 BCE Northeast Iraq at the base of the Zagros Mountains Thought to be first real large village Agricultural settlement Jarmo
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More reliable Predictable More production Can store the crop yeild Benefits of Agriculture
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Susceptible to bad growing seasons Weather and other natural disasters Pests Storage areas destroyed Negatives of Agriculture
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Developed all over the world at around the same time independently Africa- The Nile River Valley- wheat, barley, and other crops. China- 8,000 years ago, around the Huang He, they cultivated millet. 1,000 years ago they domesticated wild rice in the Chang Jiang River delta. Agriculture
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Mexico and Central America- farmers cultivated corn, beans, and squash Peru- farmers from the Central Andes were the 1st to grow tomatoes, sweet potatoes, and white potatoes. Agriculture
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Review
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Agricultural village found in 1958 in south- central Turkey Scientists estimate roughly 5,000-6,000 people live in 1,000 dwellings They grew primarily wheat, barley and peas. Villagers domesticated Sheep and cattle. Case Study: Catal Huyuk
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What are some drawbacks to larger settlements/villages? Storage bins can be destroyed Natural disasters Poor harvest Disease spreads more easily Case Study: Catal Huyuk
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