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STANDARD PRECAUTIONS Clinical Internship
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Governmental Agencies
OSHA Protects Workers CDC Protects Patients &Workers
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Defense Systems Internal External Immune System Skin Tears T Cells
WBC Antibodies External Skin Tears Mucus
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Immunity Active Made by person Exposure to pathogen Vaccination
Passive Not made by person From mother From injection
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Bacteria Live outside cells Complete cell Produce spores Respond to antibiotics Virus Live inside cells DNA or RNA Do not respond to antibiotics
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AIDS/HIV Virus that infects T Cells Spread by blood & body fluids
6 month “Window of Infectability” Begins with Flu-like symptoms Can be HIV + for years before developing full-blown AIDS 15 –24 most rapidly growing group
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Tuberculosis Bacteria that infects alveoli “Super Bug” mutation
Begins with LRI symptoms Spread by air-borne droplets BCG vaccine available Most respond to antibiotics
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Hepatitis B/C Virus infects liver cells Spread by blood & body fluids
Begins with Flu-like symptoms Causes jaundice Vaccine for Hepatitis B available Hepatitis C increases risk of cancer
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Meningitis Bacteria or Virus infects meninges
Spread by blood, body fluids & air-borne droplets Begins with Flu-like symptoms & nuchal rigidity “Super Bug” mutation Bacterial treated with antibiotics
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Herpes II Viral infection of skin & mucous membranes
Causes blister-like lesions Spread by direct contact Antivirals available Herpetic Whitloe on fingers
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Fomite – inanimate object that spread infection Vector – animal or insect that spreads infection
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Vaccines MMR Hepatitis B Flu Tetanus Chicken Pox DPT
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Needed for Infection Reservoir Portal of exit Mode of transmission
Portal of entry Susceptible person Sufficient number of pathogens
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Symptoms of Infection Fever Malaise Inflammation Swelling Pain
Elevated WBC
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Antibiotic Drug that kills microorganisms: pathogens & non-pathogens
Culture and Sensitivity Topical, PO, IM, IV Penicillin, Bactrin, Tetracycline, Doxycycline, Cipro
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Portals of Entry/Exit Skin Mucous Membranes Respiratory Tract GI Tract
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Components of Standard Precautions
Personal Hygiene Protective Barriers Environmental Controls Cleaning and Disinfection
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Personal Hygiene Daily Bathing Hand washing
Scrubbing removes pathogens
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Protective Barriers Mask – respiratory tract & mucous membranes
Goggles – mucous membranes Gown – skin Gloves - skin
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Environmental Controls
Equipment and supply placement Red color
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Cleaning and Disinfecting
Clean first Disinfect second Dispose of all materials
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Cleaning removes dirt & debris – soap & water
Cleaning removes dirt & debris – soap & water. Disinfection slows reproduction & kills most pathogens – chemicals. Bleach 10% solution. Sterilization kills all microorganisms & spores – chemicals & autoclaving.
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Asepsis Medical Clean technique Concurrent Terminal
Slows or kills most pathogens, but not spores Surgical Sterile technique Prior Concurrent Kills all microorganisms and spores
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Post-Exposure Wash area STAT Report incident Write incident report
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Exposure Control Plan Required by OSHA States hazards
Transmission methods Protection methods Employer/employee responsibilities Post-exposure procedures
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To Clean Up Spill Put on gloves Soak up fluid Clean area
Disinfect area Place all debris in Red Biohazard bag Wash hands
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Biohazard Red colored items Biohazard symbol
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