1. «Capacity building and increasing exports in the food industry» Minister of Industry and New Technologies of the Republic of Tajikistan Bobozoda Shavkat 1

2. 2 «Improvement of agricultural processing and manufacturing of the final product is a guarantee of food security of the country.» E.Rakhmon

3. The volume of production in the food industry (billion somoni) 3

4. Capacities of food industries 4 Name of divisions Unit of measurement Existing Production capacities Confectionery Thousand tons30 Salt Thousand tons80 Meat processing Thousand tons300 Vegetable oil Thousand tons372 Processing of milk Thousand tons700 Bakery products Thousand tons 1827 Soft drinks Thousand dekaliters 7000

5. Use of existing facilities 5

6. The share of the food industry in ensuring the country's food market 6

7. The share of imports of food products to food market in the country 7

8. Exported products of the food industry in the country 8

9. Priority Enterprise 9  Enterprises meat processing and production of meat products  Enterprises milk processing and dairy production  Companies producing bakery products  Companies processing of fruits and vegetables  Enterprises for manufacture of confectionery products  Companies producing soft drinks

10. The results of the interaction 10  Creation of the food industry with the use of modern technology  Production of import and competitive product  Ensuring the availability of credit at lower interest  Increasing the share of domestic food production to ensure the food market of the country  Increasing of export opportunities of the country

11. The use of modern technologies in the Republic of Tajikistan 11

12. 12