3. Resilience in the face of:  Disease and war  Governmental Genocidal policies and practices  Colonization  Racism  Land theft and forced relocation  Mission and boarding schools  Disruption of systems and values- “resources” vs. “relatives”  Capitalism, and the commodification of nature- resulting in the disrespect, overuse and pollution of the natural world.

4. “So far as I am concerned, if they are hungry let them eat grass or their own dung." Andrew Myrick, 1862.

6. Connection with the natural world

7. Growing our own food

8. Seed knowledge and reverence

9. The importance of wild foods and medicines

10. Native Pollinators!

11. Honey bees

12. Sustainable and responsible economic development Spirit Lake Native Products

13. Exercising Sovereignty Oneida Community Integrated Food Systems tsyunhehkw^