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Published byAlexander Bruce Modified over 9 years ago
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Harmful Chemicals Decrease Body Health
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Concentration The amount of chemical that you take in when you eat/use a product.
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Cholesterol Found in Saturated Fats Clog your arteries Leading Cause of Death in the US…not Cancer
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Sodium (SALT) Comes from the Earth (underground) Too much causes hypertension (high blood pressure) High blood pressure often leads to heart disease
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Preservatives Found in almost ALL packaged foods Makes foods last longer (shelf life) Have been linked to CANCER Many companies are getting rid of them; however, this increases the price
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Pesticides & Fertilizers Kill Insects Make plants grow BOTH have been linked to Cancer Wash all fruits/veg before eating Even better-Eat ORGANIC (no chemicals are used!)
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Nutrients Nutrients provide raw materials and energy for body processes, digestion, breathing, moving and etc. There are 6 nutrients in that your body needs. Carbohydrates Lipids(fats) Proteins Vitamins Minerals Water
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Carbohydrates Simple carbohydrates are sugars Examples: Candy Sugar Complex carbohydrates are starches. Some examples of Complex Carbs are: Fruits Vegetables Beans
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Lipids (Fats) Saturated fats are solid at room temperature. Examples: Crisco, butter Unsaturated fats are liquid at room temperature. Examples: Olive oil, cooking oils
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Proteins Needed for bone growth Found in meats, dairy and beans Made of Amino Acids
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Vitamins Helps with chemical reactions Examples: B 12 C D
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water Most essential nutrient Water breaks down nutrients
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Energy The body’s first choice of Energy is Carbs; however lipids(fats) have more energy but it is harder for the body to break it down.
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