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Unit Thirteen: Metabolism and Temperature Regulation
Chapter 72: Energetics and Metabolic Rate Guyton and Hall, Textbook of Medical Physiology, 12th edition
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Basic Properties ATP Functions as the “Energy Currency” in Metabolism ATP is generated by combustion of cbhs ATP energizes the synthesis of cellular components ATP energizes muscle contraction ATP energizes active transport across membranes ATP energizes glandular secretion ATP energizes nerve conduction
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Basic Properties Phosphocreatinine Functions as an Accessory Storage Depot for Energy and as an “ATP Buffer”
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Basic Properties Anaerobic Versus Aerobic Energy Cbhs are the only significant food that can be used to generate energy without oxygen The best source of energy under anaerobic conditions is the stored glycogen of cells Energy utilization during strenuous bursts of activity is derived mainly from glycolysis Extra consumption of oxygen repays the “oxygen debt” after completion of strenuous exercise
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Control of Energy Release
Rate Control of Enzyme Catalyzed Reactions (the Michaelis-Menten Equation)
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Control of Energy Release
Role of Enzyme and Substrate Concentrations in Regulation of Metabolic Reactions Fig Effect of substrate and enzyme concentrations on the rate of enzyme-catalyzed reactions
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Control of Energy Release
Rate Limitations in a Series of Reactions Overall rate is determined by the rate of the slowest step in the series (rate-limiting step) ADP concentration is a rate controlling factor in energy release; under resting conditions, the concentration of ADP in a cell is slight
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Control of Energy Release
Metabolic Rate Metabolism means all the chemical reactions in all the cells of the body; metabolic rate is expressed in terms of the rate of heat liberation during chemical reactions Heat is the end product of almost all the energy released in the body Measurement is usually through direct or indirect calorimetry
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Control of Energy Release
Energy Metabolism-Factors That Influence Energy Output Basal Metabolic Rate (BMR)-minimum energy expenditure for the body to exist Fig Components of energy expenditure
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Fig. 72.4 Normal basal metabolic rates at different ages for each sex
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Control of Energy Release
Thyroid hormone increases metabolic rate Male sex hormone increases metabolic rate Growth hormone increases metabolic rate Fever increases metabolic rate Sleep decreases metabolic rate Malnutrition decreases metabolic rae
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Control of Energy Release
Energy Used for Processing Food Thermogenic effect of food Energy used for nonshivering thermogenesis
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