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Published byMelinda June Hodges Modified over 9 years ago
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A.Standard 2.1: Wellness: All students will acquire health promotion concepts and skills to support a healthy, active lifestyle. B.Personal growth and development C.Nutrition D.Diseases and health conditions E.Safety F.Social and emotional health You will be our 12 th grade class today
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A.A healthy body maintained by good nutrition, regular exercise, avoiding harmful habits, making informed and responsible decisions about health, and seeking medical assistance when necessary. B.Eat a well balanced diet C.Physical activity and exercise D.Proper weight E.Enough sleep
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A.State in which your mind is engaged in lively interaction with the world around you. B.Opportunities to learn more C.Lively interaction with the world
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A.Ability to understand your own feelings, accepts your limitations, achieve emotional stability, and become comfortable with your emotions. B.Cope with stress C.Enjoy life D.Adjust to change
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A.The ability to relate well to others, both within and outside the family unit. B.Outgoing C.Friendly D.Care for others, not just your self
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A.The sense that life is meaningful and has purpose: the ethics, values and morals that guide us and give meaning and direction to life. B.Meaning and purpose
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A.Preparing and making use of your gifts, skills and talents in order to gain purpose, happiness and enrichment in your life. B.Work
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A.The capability to live in a clean and safe environment that is not detrimental to health. B.Clean air C.Pure water D.Quality food E.Adequate shelter
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http://www.ndsu.edu/wellness/seven_dimensions_of_wellness/ http://www.state.nj.us/education/cccs/standards/2/index.html
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