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So why do God’s people get sick?
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Religion Wor k Heal th Friends Fami ly
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The Bible Says:
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Bible Lifestyle of the Healthiest People Good Science Our Sources
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What is disease?
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What’s going on? In America a new diabetic is discovered every 50 seconds, Diabetes is a leading cause of new blindness, Foot and leg amputations and hearing impairment, Impotence in men, Kidney problems >> THE WORST PART IS THAT MOST PEOPLE SUFFER NEEDLESSLY. In America a new diabetic is discovered every 50 seconds, Diabetes is a leading cause of new blindness, Foot and leg amputations and hearing impairment, Impotence in men, Kidney problems >> THE WORST PART IS THAT MOST PEOPLE SUFFER NEEDLESSLY.
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Diabetes Trends* Among Adults in the U.S., (Includes Gestational Diabetes) BRFSS, 1990,1995 and 2001 19901995 2001 Source: Mokdad, et al. Diabetes Care 2000;23:1278-83; J Am Med Assoc 2001;286:10. No Data 10%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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Diabetes Trends* Among Adults in the U.S., (Includes Gestational Diabetes) BRFSS, 1990,1995 and 2001 19901995 2001 Source: Mokdad, et al. Diabetes Care 2000;23:1278-83; J Am Med Assoc 2001;286:10. No Data 10%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
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Our Approach
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What is diabetes? Hans Diehl, DrHSc, MPH Aileen Ludington, MD
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Diabetes Type 1
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It has been taught that too much carbohydrates or sweets in the diet is the culprit. It has also been taught that the cause of diabetes was simply hereditary. (PH 74) But are these true, what does latest scientific research show? [Health Power 50-52]> It has been taught that too much carbohydrates or sweets in the diet is the culprit. It has also been taught that the cause of diabetes was simply hereditary. (PH 74) But are these true, what does latest scientific research show? [Health Power 50-52]>
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A study involving 1,300 Colorado residents, determined that those with low carbohydrate, high fat diets were much more likely to develop Type II Diabetes. High Fat Diets & Diabetes
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By James Anderson, M.D., from the University of Kentucky College of Medicine, a widely respected authority on diabetes. He fed lean, healthy young men a rich 65% fat diet and was able to turn them into mild diabetics in less than two weeks. A similar group, fed a lean 10% fat diet plus 1 pound of sugar a day, did not produce even 1 diabetic after 11 weeks when the experiment ended. By James Anderson, M.D., from the University of Kentucky College of Medicine, a widely respected authority on diabetes. He fed lean, healthy young men a rich 65% fat diet and was able to turn them into mild diabetics in less than two weeks. A similar group, fed a lean 10% fat diet plus 1 pound of sugar a day, did not produce even 1 diabetic after 11 weeks when the experiment ended.
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So what causes diabetes? Studies demonstrate a strong relationship to Fat -Fat in the diet and fat on the body. The disease is rare in areas of the world where fat intake is low and obesity uncommon. Studies demonstrate a strong relationship to Fat -Fat in the diet and fat on the body. The disease is rare in areas of the world where fat intake is low and obesity uncommon.
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How does that happen? Insulin receptors can be termed “doors” High fat diet seals these doors With the doors sealed how will sugar get into the cell…So you will feel weak Three classic symptoms appears (3 “poly-”) –Excess sugar in blood but because it is not reaching the cells you feel hungry – excessive appetite (polyphagia) –So signal sent to kidneys for fluids to be released causing excessive urination – (polyuria) –You lose a lot of water through urine and so you start feeling thirsty – (polydipsia) Insulin receptors can be termed “doors” High fat diet seals these doors With the doors sealed how will sugar get into the cell…So you will feel weak Three classic symptoms appears (3 “poly-”) –Excess sugar in blood but because it is not reaching the cells you feel hungry – excessive appetite (polyphagia) –So signal sent to kidneys for fluids to be released causing excessive urination – (polyuria) –You lose a lot of water through urine and so you start feeling thirsty – (polydipsia)
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Diabetes Type 2 95% of all diabetics have this kind.
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Weight gain Heart disease Hardening of arteries Damage to artery walls Increased cholesterol levels Accumulation and storage of fat Vitamin and mineral deficiencies Fat burning mechanism turned off www.realfoodnutrients.com/db/causes.htm
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Trans Fats (Partially Hydrogenated) Consumption of partially hydrogenated oils is responsible for approximately 40 percent of all cases of Type II Diabetes in the US ▪ American Journal of Clinical Nutrition, 2001, 73:1019-1026
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Encyclopedia of Foods vol. 2, pg 279
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Most cases of Type 2 Diabetes improve with weight loss and dietary fat reduction
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Substantial Breakfast Healthy Lunch Very Small Supper
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