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Thursday, February 18, 2016| 2:00pm – 3:30pm 1 (510) 365-3331/ Access Code: 837-400-934 Audio PIN: Shown after joining the training This training will.

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Presentation on theme: "Thursday, February 18, 2016| 2:00pm – 3:30pm 1 (510) 365-3331/ Access Code: 837-400-934 Audio PIN: Shown after joining the training This training will."— Presentation transcript:

1 Thursday, February 18, 2016| 2:00pm – 3:30pm 1 (510) 365-3331/ Access Code: 837-400-934 Audio PIN: Shown after joining the training This training will begin momentarily. To connect to the audio portion of this call, use the telephone option and enter your designated audio PIN

2 Supplemental Nutrition Assistance Program-Education (SNAP-Ed) Build a Better Budget Presented by Nutrition Education and Obesity Prevention Branch (NEOPB) Staff: Debra Thompson, Contract Manager Chris Bilbrey and Sarita Lee, Training Coordinators

3 Click here to raise hand. Practice raising your hand. Practice typing in the chat box to All-Entire Audience. Housekeeping and Expectations

4 Agenda-Objectives Budget Template Highlights Building a Better Budget Budget Approval Process

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6 Budget Template Comparisons New Budget CategoryOld Budget Category 1Salary/BenefitsSalaries, Benefits 2Non-Capital Equipment/SuppliesEquipment 3MaterialsOther Costs 4TravelTravel & Per Diem 5Building/SpaceOperating Expenses 6MaintenanceOperating Expenses 7Equipment and Other Capital Expenditures Equipment 8Contracts/Sub-Grants/AgreementsSubcontractors 9Indirect Costs

7 Budget Category: #1 Staffing: Salary/Benefits Changes 1.Position titles must be typed in manually. There is no longer a Position/Job Descriptions tab. (A separate link will be provided to this document.) 2.New column for Snap-Ed Admin. Costs which is calculated based on FTE, the percentage of SNAP-Ed time spent on: management/administrative duties and the total SNAP-Ed funded salary and benefits.

8 Budget Category: #2 Non-Capital Equipment/Supplies Common Items: Office Supplies Postage County-wide Membership Fees Theft Sensitive Equipment < $5,000. (e.g. Computers, Copiers, Projectors and Printers) Changes 1.Two Sections. One section for theft sensitive equipment and one section for all other budget items.

9 Budget Category: #3 Materials Common Items: Publications Printing Costs Administrative Materials Educational Materials Garden Supplies Food for Demonstrations/Tasting Changes 1.Formerly Other Costs

10 Budget Category: #4 Travel Changes 1.Two Sections. One section for in-state travel and one section for out-of-state travel.

11 Budget Category: #5 Building/Space Common Items: Rent Changes 1.Formerly Operating Expenses

12 Budget Category: #6 Maintenance Common Items: Utilities Phone Internet Security Insurance Janitorial Services Changes 1.Formerly Operating

13 Budget Category: #7 Equipment & Other Capital Expenditures Common Items: Computers Printers Projectors Tablets Changes 1.Formerly Equipment

14 Budget Category: #8 Contracts/Sub-Grants/Agreements Changes 1.Two Sections. One section for > $25,000 and one section for < $25,000.

15 Check-in Poll #1: What do you think? A.Clear- I understand the differences B. Not so clear- Need more clarification

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17 Check-in Poll #2: Like or Not so much

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19 Funding Approval Process: Submit budget by due date Include budget for subs > $25k NEOPB review budget CDSS review budget USDA review budget Approval by October 1 st.

20 Discussion Opportunity Please share best practices you have in place for building a better budget?

21 Upcoming Events Date/TimeLocation 2/25San Diego (Inland Desert) 3/3Sacramento (Delta and Gold Country) 3/10Quincy (North Coasts and Cascades) TopicDateTime “Flex it: Budget Adjustment Requests for Stretching Your SNAP-Ed Dollars” 5/4 2:00pm-3:30pm “Let’s Get Fiscally Fit” (In-person) Webinars http://www.cdph.ca.gov/programs/NEOPB/Pages/NEOPBCalendarof events.aspx

22 Build a Better Budget Webinar FFY 17-19 Budget Template Positions, Titles and Descriptions Document NEOPB Training and Events Calendar HELPFUL

23 What Questions Do You Have?

24 Thank you for your time. Have a great rest of your day! Nutrition Education and Obesity Prevention Branch Contract Operations Section Thank You!


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