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Published byAlbert Phelps Modified over 9 years ago
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Nutrient Notes Biology 131
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Carbohydrates F: Quick Energy - Major source of energy used by cells B: Glucose (Simple Sugars) **Starch = many glucose molecules** -Part of cell structures
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Protein F: -Build cell parts -Growth & repair of muscles and other tissues - Structure: skin, muscles -Makes enzymes B: Amino Acids (20)
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Fats F: Stored Energy -Form part of cell structure -Protect internal organs -Insulation (body heat) B: Smaller Fat Droplets (Fatty Acids)
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Vitamins F: Help with chemical reactions Vitamin A = skin, hair, night vision Vitamin D = bones Vitamin E & K = look at pg. 511 What about vitamin supplements?
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Minerals F: Help body to function *Not made by living things* *Small amounts ONLY* Calcium - Bones Iron - Blood Potassium & Sodium – Nerve Function
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Water F: Dissolve and carry nutrients and waste around the body ( Nutrients can be carried where they’re needed) Cools the body down
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Guess the amount of water in the following foods….. Watermelon? Fish? Hot Dog? Pizza Bread? 60% 55% 45% 25%
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ENZYMES Definition: A protein that helps to speed up a reaction Clues: most have the ending –ase in their name Who will cross the finish line first?
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The Winner !!! Both traveled the same distance The bike helped him finish FASTER The bike is an Enzyme Examples: LactaseLipasePepsin
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